";} } ?> Engraulicypris sardella, Lake Malawi sardine : fisheries, aquarium, bait

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Engraulicypris sardella (Günther, 1868)

Lake Malawi sardine
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Image of Engraulicypris sardella (Lake Malawi sardine)
Engraulicypris sardella
Picture by FAO

klasifikasi / Names Nama-nama umum | Sinonim (persamaan) | Catalog of Fishes(Marga, Jenis) | ITIS | CoL | WoRMS | Cloffa

> Cypriniformes (Carps) > Danionidae (Danios) > Chedrinae
Etymology: Engraulicypris: Greek, eggraulis, -eos = anchovy + Greek, kypris = the name of Aphrodite, proceeding from Kypris, (Cyprus), Greek, kyprinos = carp (Ref. 45335).
More on author: Günther.

Environment: milieu / climate zone / depth range / distribution range Ekologi

; air tawar dasar (demersal). Tropical; 8°S - 20°S

Penyebaran Negara-negara | Daerah-daerah FAO | Ecosystems | Kemunculan | Point map | Introduksi | Faunafri

Africa: Lake Malawi and upper Shire River (Ref. 2801, 4967).

Size / Weight / umur

Maturity: Lm ?  range ? - ? cm
Max length : 13.0 cm TL jantan/; (Ref. 4967); common length : 10.0 cm TL jantan/; (Ref. 4967)

deskripsi pendek Morfologi | Morfometrik

Steely blue coloration on upper part and silvery blue on lower part of the body. Dorsal-fin origin above anal-fin origin.

Biologi     Daftar kata (contoh epibenthic)

Caught using plunge nets, chirimilas or beach seines (lamparas) with light (Ref. 4967). Occurs over sandy bottoms in the morning and move a little offshore later during the day (Ref. 5595). Forms schools (Ref. 4365).

Life cycle and mating behavior Kematangan | Reproduksi, perkembang biakan | Pemijahan | telur-telur | Fecundity | Larva

rujukan utama Upload your references | Acuan | Koordinator | mitra

Lévêque, C. and J. Daget, 1984. Cyprinidae. p. 217-342. In J. Daget, J.-P. Gosse and D.F.E. Thys van den Audenaerde (eds.) Check-list of the freshwater fishes of Africa (CLOFFA). ORSTOM, Paris and MRAC, Tervuren. Vol. 1. (Ref. 2801)

Status IUCN Red List (Ref. 125652)

  kurang bimbang (LC) ; Date assessed: 23 May 2018

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

ancaman kepada manusia

  Harmless





penggunaan manusia

Perikanan: bernilai komersial tinggi; Akuarium: Komersial; umpan: usually
FAO - Publication: search | FishSource |

informasi lanjut

Nama-nama umum
Sinonim (persamaan)
metabolisme
Pemangsa
Ekotoksikologi
Reproduksi, perkembang biakan
Kematangan
Pemijahan
Spawning aggregation
Fecundity
telur-telur
pekembangan telor
Umur / Saiz
Pertumbuhan
panjang-berat
panjang-panjang
ukuran frekuensi
Morfometrik
Morfologi
Larva
Dinamika larva
pemulihan
Kelimpahan
BRUVS
Acuan
Budidaya air
profil budidaya air
Strain
Genetika
Frekuensi alel
Diturunkan
Penyakit-penyakit
Pengolahan
Nutrients
Mass conversion
mitra
Gambar
Stamps, Coins Misc.
Suara-suara
Ciguatera
Kecepatan
Tipe renang
Area insang
Otoliths
Otak
Penglihatan / visi

Alat, peralatan

laporan khas

muat turun XML

Sumber internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | semak peneliti ikan | CISTI | Catalog of Fishes: Marga, Jenis | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genom, Nukleotida | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: pergi, Cari | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5039   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00447 (0.00254 - 0.00785), b=3.01 (2.85 - 3.17), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trophic level (Ref. 69278):  2.9   ±0.22 se; based on food items.
Daya lenting (Ref. 120179):  Tinggi, Waktu penggandaan populasi minimum kurang dari 15 bulan (K=2.62).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
kategori harga (Ref. 80766):   Unknown.
Nutrients (Ref. 124155):  Calcium = 736 [267, 3,462] mg/100g ; Iron = 7.08 [1.71, 18.13] mg/100g ; Protein = 17.2 [16.1, 18.2] % ; Omega3 = 0.323 [0.155, 0.703] g/100g ; Selenium = 59.2 [19.6, 145.4] μg/100g ; VitaminA = 49.1 [16.8, 149.4] μg/100g ; Zinc = 2.21 [1.46, 3.30] mg/100g (wet weight); based on nutrient studies.