Galeorhinus galeus, Tope shark : fisheries, gamefish, aquarium

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Galeorhinus galeus (Linnaeus, 1758)

Tope shark
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Galeorhinus galeus   AquaMaps   Data sources: GBIF OBIS
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Galeorhinus galeus
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分類 / Names 共通名の | 類義語 | Catalog of Fishes(部類, ) | ITIS | CoL | WoRMS | Cloffa

板鰓亜鋼(サメとエイ類) (sharks and rays) > Carcharhiniformes (Ground sharks) > Triakidae (Houndsharks) > Galeorhininae
Etymology: Galeorhinus: galeo, probably based on G. galeus (see below); rhinus, an ancient name for sharks, from rhine (Gr.), rasp, alluding to their rasp-like skin. (See ETYFish);  galeus: From galeos, a small shark or dogfish per Aristotle (sometimes translated as weasel), possibly referring to the pointed snouts, swift movements and/or rapacious feeding behavior of smaller predatory sharks1. (See ETYFish).
More on author: Linnaeus.

Environment: milieu / climate zone / depth range / distribution range 生態学

底生の漂泳性; 海洋回遊性 (Ref. 51243); 深さの範囲 0 - 1100 m (Ref. 26346), usually 2 - 471 m (Ref. 43939). Subtropical; 70°N - 58°S, 111°E - 37°E

分布 国々 | 国連食糧農業機関の区域 | エコシステム | 事件 | Point map | 導入 | Faunafri

World-wide in temperate waters (Ref. 58085). Western Atlantic: southern Brazil to Argentina. Eastern Atlantic: Iceland, Norway, Faeroe Islands, British Isles to the Mediterranean and Senegal; Namibia to South Africa (Western Indian Ocean). Western Pacific: Australia and New Zealand. Eastern Pacific: British Columbia (Canada) to southern Baja California, Gulf of California; Peru and Chile. Questionable records in Ivory Coast, Nigerai, Gabon to Congo Dem Rep and Laysan Is. (Hawaii) (Ref 244).

Length at first maturity / サイズ / 重さ / 年齢

Maturity: Lm 144.1, range 120 - 185 cm
Max length : 193 cm TL オス/雌雄の選別がない; (Ref. 40637); 195.0 cm TL (female); common length : 160 cm TL オス/雌雄の選別がない; (Ref. 9258); 最大公表体重: 44.7 kg (Ref. 40637); 最大記録サイズ: 55 年 (Ref. 6871)

簡単な記述 形態学 | 形態計測学

背面の脊椎 (合計): 0; 背鰭 (合計): 0; 肛門の骨 0; 臀鰭: 0. A large houndshark with a long, pointed snout, a large mouth, and small blade-like teeth; 2nd dorsal about as large as anal fin and terminal caudal lobe as long as rest of fin (Ref. 5578). Greyish above, white below; young with black markings on fins (Ref. 5578).

生物学     用語集 (例 epibenthic)

Mainly demersal on continental and insular shelves, but also on the upper slopes, at depths from near shore to 550 m (Ref. 6871), but has been shown to be pelagic in the open ocean (frequently caught on floating tuna longlines over deep water, and many New Zealand-tagged specimens have been recaptured in Australia) (Ref. 26346). Occurs in small schools that are highly migratory in higher latitudes in their range (Ref. 244). There is pronounced partial segregation by size and sex in some areas (Ref. 244). Feeds on fishes (bottom as well as pelagic species, Ref. 26346), crustaceans, cephalopods, worms, and echinoderms (Ref. 244). Ovoviviparous (Ref. 50449). Targeted for human consumption, liver for squalene oil, fins for soup (Ref. 244); also utilized as fishmeal (Ref. 13563). Marketed fresh, dried-salted, and frozen (Ref. 9987). Adapts well in captivity if carefully captured and handled (Ref. 12951).

Life cycle and mating behavior 成熟 | 繁殖 | 放精 | | 生産力 | 幼生

Ovoviviparous, without a yolk-sac placenta (Ref. 244). Embryos feed solely on yolk (Ref. 50449). 6 to 52 young in a litter (Ref. 26346). Litter size increases with the size of the mother. Embryos reach 30-36 cm TL at birth (Ref. 6080). In the southern waters of Australia, newly born and older juveniles (30-70 cm long) aggregate in 'nursery areas' found in shallow waters.They move to deeper coastal waters to over-winter. The following spring finds most of these young returning to their nursery areas. The older ones, aged 2 years and over move instead to eastern Bass Strait where most of the immature stock are found. The length of an average full-term embryo is 32 cm. Spawning frequency is once every year, ovulation occurring in early summer and parturition is completed by January of the following year. Gestation period lasts for about 12 months (Ref. 6390, 6871).

主な参考文献 Upload your references | 参考文献 | コーディネーター : Compagno, Leonard J.V. | 協力者

Compagno, L.J.V., 1984. FAO Species Catalogue. Vol. 4. Sharks of the world. An annotated and illustrated catalogue of shark species known to date. Part 2 - Carcharhiniformes. FAO Fish. Synop. 125(4/2):251-655. Rome: FAO. (Ref. 244)

IUCNのレッドリストの状況は (Ref. 130435)

  絶滅寸前の危機的状況 (CR) (A2bd); Date assessed: 14 February 2020

CITES

Not Evaluated

人間に対する脅威

  Harmless (Ref. 13563)





Human uses

水産業: 高い商業の; ゲームフィッシュ: はい; 水族館・水槽: 公共の水族館
FAO - 水産業: landings, 種の外形; Publication: search | FishSource | 私達の周りの海

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繁殖
成熟
放精
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シガテラ(食中毒の名前)
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Otoliths

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インターネットの情報源

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: 部類, | DiscoverLife | ECOTOX | FAO - 水産業: landings, 種の外形; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: ゲノム, ヌクレオチド | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | 国のデーターベース | OceanAdapt | Otolith Atlas of Taiwan Fishes | 公共の水族館 | PubMed | Reef Life Survey | Socotra Atlas | 生命の木 | Wikipedia: 行く, 検索する | World Records Freshwater Fishing | 動物に関する記録

Estimates based on models

Preferred temperature (Ref. 123201): 6.7 - 23.2, mean 12.3 °C (based on 7314 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 1.0000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00479 (0.00363 - 0.00631), b=2.99 (2.91 - 3.07), in cm total length, based on LWR estimates for this species (Ref. 93245).
栄養段階 (Ref. 69278):  4.3   ±0.1 se; based on diet studies.
Generation time: 11.9 (6.9 - 14.7) years. Estimated as median ln(3)/K based on 12 growth studies.
回復力 (Ref. 120179):  低い, 4.5年~14年の倍増期間の最小個体群 (rm=0.033; tmax=55; Fec=6-52).
Prior r = 0.06, 95% CL = 0.04 - 0.10, Based on 3 stock assessments.
Fishing Vulnerability (Ref. 59153):  Very high vulnerability (76 of 100).
Climate Vulnerability (Ref. 125649):  High vulnerability (62 of 100).
価格帯 (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 8.56 [1.46, 48.15] mg/100g; Iron = 0.465 [0.128, 1.502] mg/100g; Protein = 20 [18, 22] %; Omega3 = 0.18 [0.11, 0.30] g/100g; Selenium = 44.2 [13.5, 139.5] μg/100g; VitaminA = 13.1 [4.2, 44.7] μg/100g; Zinc = 0.409 [0.194, 0.769] mg/100g (wet weight); based on nutrient studies.