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Clupeiformes (Herrings) >
Dorosomatidae (Gizzard shads and sardinellas)
Etymology: Sardinella: Latin and Greek, sarda = sardine; name related to the island of Sardinia; diminutive (Ref. 45335).
More on author: Cuvier.
Environment: milieu / climate zone / depth range / distribution range
Ecología
marino; anfidromo (Ref. 51243); rango de profundidad 0 - 50 m (Ref. 188). Tropical; 31°N - 27°S, 32°E - 168°W (Ref. 188)
Indo-West Pacific: Gulf of Aden south to Madagascar and Mauritius and east to the Arabian Sea and northwestern India (apparently not found south of Bombay nor in northern Bay of Bengal); then from Indonesia (but not in South China Sea) to Samoa. Reported from the Penghu Islands (Ref. 55073).
Tamaño / Peso / Age
Maturity: Lm ? range ? - ? cm
Max length : 20.3 cm SL macho / no sexado; (Ref. 3605); common length : 10.0 cm SL macho / no sexado; (Ref. 188)
Espinas dorsales (total): 0; Radios blandos dorsales (total): 13-21; Espinas anales 0; Radios blandos anales: 12 - 23. Body depth usually not much more than 30% of standard length; scutes 27 to 31. The jet black caudal tips distinguish S. melanura from all other species of Sardinella except S. atricauda (scutes 32 to 35), S. hualiensis (dark spot at dorsal fin origin, scales fimbriated and with small perforations) and S. fijiense (gill rakers 87 to 134).
Form schools in coastal waters (Ref. 188, 75154). Regarded a robust and very good bait in the tuna fishery.
Life cycle and mating behavior
Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva
Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
Pesquerías: escaso valor comercial; carnada: usually
Más información
Nombres comunesSinónimosMetabolismoDespredadoresEcotoxicologíaReproducciónMadurezPuestaAgregación para la puestaFecundidadHuevosEgg development
ReferenciasAcuiculturaPerfil de acuiculturaRazasGenéticaElectrophoresesheritabilidadEnfermedadesProcesamientoNutrientsMass conversion
Herramientas
Special reports
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Fuentes de Internet
Estimates based on models
Preferred temperature (Ref.
123201): 25.2 - 29.1, mean 28.2 °C (based on 1254 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01096 (0.00661 - 0.01818), b=3.02 (2.88 - 3.16), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Nivel trófico (Ref.
69278): 2.9 ±0.3 se; based on size and trophs of closest relatives
Generation time: 1.6 ( na - na) years. Estimated as median ln(3)/K based on 2
growth studies.
Resiliencia (Ref.
120179): Alto, población duplicada en un tiempo mínimo inferior a 15 meses (tmax=4; k >0.7).
Fishing Vulnerability (Ref.
59153): Low vulnerability (20 of 100).
Nutrients (Ref.
124155): Calcium = 252 [133, 380] mg/100g; Iron = 1.82 [1.07, 3.32] mg/100g; Protein = 20.5 [19.6, 21.5] %; Omega3 = 0.293 [0.141, 0.586] g/100g; Selenium = 85.8 [44.9, 169.5] μg/100g; VitaminA = 32 [10, 96] μg/100g; Zinc = 1.17 [0.84, 1.62] mg/100g (wet weight);
