Environment: milieu / climate zone / depth range / distribution range
Ökologie
seewasser riff-verbunden; tiefenbereich 7 - 30 m (Ref. 1602). Tropical; 16°N - 18°S
Indo-Pacific: East Africa to Society Islands.
Size / Gewicht / Alter
Maturity: Lm ?  range ? - ? cm
Max length : 3.6 cm TL Männchen/unbestimmt; (Ref. 2334)
Rückenflossenstacheln (insgesamt): 7; Rückenflossenweichstrahlen (insgesamt): 6-7; Afterflossenstacheln 1; Afterflossenweichstrahlen: 6 - 7. 5 dark bands on body; 2 dark spots at the base of the tail.
Lives among coral and rubble (Ref. 1602)
Life cycle and mating behavior
Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
IUCN Rote Liste Status (Ref. 126983)
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Mehr Information
NamenSynonymeMetabolismusRäuberÖkotoxikologieFortpflanzungGeschlechtsreifeAblaichenSpawning aggregationFecundityEierEientwicklung
ReferenzenAquakulturAquakultur ProfilZuchtlinienGenetikAllel-HäufigkeitenVererbbarkeitKrankheitenVerarbeitungNutrientsMass conversion
PartnerBilderStamps, Coins Misc.LauteCiguateraGeschwindigkeitSchwimmstilKiemenoberflächeOtolithsGehirngrößeSehfähigkeit
Tools
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Estimates based on models
Preferred temperature (Ref.
123201): 27.1 - 29.3, mean 28.6 °C (based on 1721 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5625 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00589 (0.00276 - 0.01257), b=3.10 (2.91 - 3.29), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.1 ±0.5 se; based on size and trophs of closest relatives
Widerstandsfähigkeit (Ref.
120179): hoch, Verdopplung der Population dauert weniger als 15 Monate. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 290 [129, 806] mg/100g ; Iron = 1.31 [0.58, 2.73] mg/100g ; Protein = 17.8 [15.7, 19.9] % ; Omega3 = 0.115 [0.050, 0.279] g/100g ; Selenium = 36.4 [11.6, 102.4] μg/100g ; VitaminA = 105 [24, 467] μg/100g ; Zinc = 3.6 [2.0, 5.9] mg/100g (wet weight);