Environment: milieu / climate zone / depth range / distribution range
بوم شناسي
دريايي وابسته به آب سنگ; تغييرات عمق 3 - 45 m (Ref. 9710), usually 3 - 17 m (Ref. 9761). Tropical
Western Central Atlantic: Haiti, Bahamas, Jamaica, Cayman Islands, Florida (USA) and continental western Caribbean. Absent in Puerto Rico, Virgin Islands, and the Lesser Antilles.
Size / Weight / سن
Maturity: Lm ?  range ? - ? cm
Max length : 14.3 cm TL جنس نر / بدون خواص جنسي; (Ref. 5521)
About 5 deep blue bars of uneven width; second bar, below dorsal fin, much wider than others (Ref. 26938).
A solitary species (Ref. 26340) inhabiting coral reefs (Ref. 9710).
Life cycle and mating behavior
بلوغ | تولید مثل | تخم ریزی | تخم ها | Fecundity | توزاد ( لارو)
Domeier, M.L., 1994. Speciation in the serranid fish Hypoplectrus. Bull. Mar. Sci. 54(1):103-141. (Ref. 26407)
وضعيت در فهرست قرمز IUCN (Ref. 130435)
خطر برای انسان ها
Harmless
استفاده انسانی
آكواريوم: تجاري
اطلاعات بيشتر
اسامي عاممترادفسوخت و سازشکارچیانسم شناسي بوم زيستيتولید مثلبلوغتخم ریزیSpawning aggregationFecundityتخم هانمو تخم
مراجعآبزي پرورينمايه آبزي پرورينژادهاژنتيكElectrophoresesوارثبيماري هافرآوریNutrientsMass conversion
همكارانعکس هاStamps, Coins Misc.صداهاسيگواتراسرعتنوع شناگریمنطقه آبششيOtolithsمغزهابینایی
ابزارها
گزارش های ويژه
بارگيری XML
منابع اينترنتي
Estimates based on models
Preferred temperature (Ref.
123201): 26.4 - 28.2, mean 27.5 °C (based on 585 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01778 (0.00680 - 0.04650), b=3.03 (2.80 - 3.26), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.9 ±0.4 se; based on size and trophs of closest relatives
جهندگی (Ref.
120179): متوسط, كمينه زمان لازم براي دو برابر شدن جمعيت 4/1 – 4/4 سال (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 76.7 [43.1, 153.6] mg/100g; Iron = 0.656 [0.355, 1.241] mg/100g; Protein = 18 [16, 20] %; Omega3 = 0.135 [0.080, 0.225] g/100g; Selenium = 27.6 [15.3, 55.0] μg/100g; VitaminA = 91.6 [24.2, 399.4] μg/100g; Zinc = 1.3 [0.8, 2.0] mg/100g (wet weight);