Anguilla bengalensis, Indian mottled eel : fisheries, aquaculture, gamefish

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Anguilla bengalensis (Gray, 1831)

Indian mottled eel
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Native range | All suitable habitat | Point map | Year 2100
This map was computer-generated and has not yet been reviewed.
Anguilla bengalensis   AquaMaps   Data sources: GBIF OBIS
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Anguilla bengalensis
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Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Anguilliformes (Eels and morays) > Anguillidae (Freshwater eels)
Etymology: Anguilla: Latin, anguilla, .-ae = eel (Ref. 45335).
More on author: Gray.

Environment: milieu / climate zone / depth range / distribution range Ökologie

; seewasser; süßwasser; brackwasser benthopelagisch; katadrom (Ref. 51243). Tropical; 23°N - 33°S

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Point map | Einführungen | Faunafri

Asia: Pakistan, India, Sri Lanka, Burma, and the East Indies. Reported from Nepal (Ref. 9496, 12045) and Bangladesh (Ref. 1479).

Size / Gewicht / Alter

Maturity: Lm ?  range ? - ? cm
Max length : 200 cm TL Männchen/unbestimmt; (Ref. 85009); common length : 80.0 cm TL Männchen/unbestimmt; (Ref. 4832); max. veröff. Gewicht: 6.0 kg (Ref. 1479)

Kurzbeschreibung Morphologie | Morphometrie

Rückenflossenweichstrahlen (insgesamt): 250-305; Afterflossenweichstrahlen: 220 - 250; Wirbelzahl: 106 - 112. Body elongate, head conical, flattened dorsally. Mouth terminal, lips prominent, narrow bands of teeth on jaws, broad band on vomer.

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

Lives in freshwaters, but also occurs in estuaries and in the sea during early life and near maturity (Ref. 4832). Occurs in freshwater streams, pools and reservoirs and commonly found in mud substrates of tanks and in deep rock pools of rivers (Ref. 41236). Most common eel in Indian inland waters. There exists a good export market for both live elvers and eels. Highly prized as food fish because of its nutritional value. Fish mucous from live fish mixed with rice or wheat flour is used as medicine for arthritis (Ref. 44150).

Life cycle and mating behavior Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven

Hauptreferenz Upload your references | Referenzen | Koordinator | Partner

Talwar, P.K. and A.G. Jhingran, 1991. Inland fishes of India and adjacent countries. vol 1. A.A. Balkema, Rotterdam. 541 p. (Ref. 4832)

IUCN Rote Liste Status (Ref. 125652)

  Gefährdung zunehmend (NT) (A2cd); Date assessed: 10 August 2019

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Harmless





Nutzung durch Menschen

Fischereien: kommerziell; Aquakultur: zukünftige nutzung; Sportfisch: ja
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Internet Quellen

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher Einträge suchen | CISTI | Catalog of Fishes: Gattung, Arten | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: Genom, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Gehe zu, Suchen | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 115969): 26.2 - 29.3, mean 28.3 °C (based on 292 cells).
Phylogenetic diversity index (Ref. 82805):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00076 (0.00037 - 0.00156), b=3.17 (3.00 - 3.34), in cm total length, based on LWR estimates for this Genus-BS (Ref. 93245).
Trophic level (Ref. 69278):  3.8   ±0.7 se; based on size and trophs of closest relatives
Widerstandsfähigkeit (Ref. 120179):  sehr niedrig, Verdopplung der Population dauert mehr als 14 Jahre. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Very high vulnerability (90 of 100) .
Climate Vulnerability (Ref. 125649):   (0 of 100) .
Preiskategorie (Ref. 80766):   Unknown.
Nutrients (Ref. 124155):  Calcium = 55.1 [25.6, 109.3] mg/100g ; Iron = 0.447 [0.234, 0.858] mg/100g ; Protein = 18.8 [17.5, 20.3] % ; Omega3 = 0.483 [0.187, 1.193] g/100g ; Selenium = 79.6 [31.8, 196.7] μg/100g ; VitaminA = 30.6 [5.2, 195.6] μg/100g ; Zinc = 1.03 [0.63, 1.70] mg/100g (wet weight);