Environment: milieu / climate zone / depth range / distribution range
Ecologia
marino; distribuzione batimetrica 5 - 40 m (Ref. 86942). Tropical
Indo-West Pacific.
Size / Peso / Age
Maturity: Lm ?  range ? - ? cm
Max length : 31.0 cm FL maschio/sesso non determinato; (Ref. 26587)
Life cycle and mating behavior
Maturità | Riproduzione | Deposizione | Uova | Fecundity | Larve
Gloerfelt-Tarp, T. and P.J. Kailola, 1984. Trawled fishes of southern Indonesia and northwestern Australia. Australian Development Assistance Bureau, Australia, Directorate General of Fishes, Indonesia, and German Agency for Technical Cooperation, Federal Republic of Germany. 407 p. (Ref. 5978)
IUCN Red List Status (Ref. 130435)
Threat to humans
Traumatogenic
Human uses
Pesca: di nessun interesse; Pesce da pesca sportiva: si
Informazioni ulteriori
Nomi ComuniSinonimiMetabolismoPredatoriEcotossicologiaRiproduzioneMaturitàDeposizioneSpawning aggregationFecundityUovaEgg development
Age/SizeAccrescimentoLength-weightLength-lengthLength-frequenciesMorfometriaMorfologiaLarveDinamica popolazioni larvaliReclutamentoAbbondanzaBRUVS
BibliografiaAcquacolturaProfilo di acquacolturaVarietàGeneticaElectrophoresesEreditarietàMalattieElaborazioneNutrientsMass conversion
CollaboratoriImmaginiStamps, Coins Misc.SuoniCiguateraVelocitàModalità di nuotoArea branchialeOtolithsCervelliVista
Strumenti
Special reports
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Fonti Internet
Estimates based on models
Preferred temperature (Ref.
123201): 15.1 - 27.9, mean 24 °C (based on 222 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00759 (0.00464 - 0.01241), b=2.90 (2.76 - 3.04), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Trophic level (Ref.
69278): 4.2 ±0.0 se; based on diet studies.
Resilienza (Ref.
120179): Alto, tempo minimo di raddoppiamento della popolazione meno di 15 mesi (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (24 of 100).
Nutrients (Ref.
124155): Calcium = 87.5 [37.2, 271.6] mg/100g; Iron = 0.819 [0.377, 1.872] mg/100g; Protein = 19.5 [17.5, 21.3] %; Omega3 = 0.167 [0.069, 0.403] g/100g; Selenium = 31 [12, 90] μg/100g; VitaminA = 21.4 [3.8, 117.8] μg/100g; Zinc = 0.701 [0.409, 1.249] mg/100g (wet weight);