Puntius sophore, Pool barb : aquarium

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Puntius sophore (Hamilton, 1822)

Pool barb
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Image of Puntius sophore (Pool barb)
Puntius sophore
Picture by Khan, M.M.

klasifikasi / Names Nama-nama umum | Sinonim (persamaan) | Catalog of Fishes(Marga, Jenis) | ITIS | CoL | WoRMS | Cloffa

> Cypriniformes (Carps) > Cyprinidae (Minnows or carps) > Smiliogastrinae
Etymology: Puntius: Lantin, punctum = point, the point of the sword (Ref. 45335).
More on author: Hamilton.

Environment: milieu / climate zone / depth range / distribution range Ekologi

; air tawar; payau bentopelagis; pH range: 8.0 - ?; amphidromus (Ref. 51243). Tropical; 22°C - ? (Ref. 85713); 39°N - 8°N

Penyebaran Negara-negara | Daerah-daerah FAO | Ecosystems | Kemunculan | Point map | Introduksi | Faunafri

Asia: Pakistan, India, Nepal, Bangladesh, Myanmar and Yunnan, China (Ref. 4832), Bhutan (Ref. 40882) and Afghanistan (Ref. 41034)

Length at first maturity / Size / Weight / umur

Maturity: Lm 5.0  range ? - ? cm
Max length : 20.0 cm NG jantan/; (Ref. 94495)

deskripsi pendek Morfologi | Morfometrik

duri punggung lunak (Keseluruhan (total)): 11-12; Sirip dubur lunak: 8

Biologi     Daftar kata (contoh epibenthic)

Adults inhabit rivers, streams and ponds in plains and submontane regions (Ref. 41236). Collected from a large river with high turbid monsoon flow and with diverse substrate consisting of sand, mud, gravel, pebble, cobble, and boulders (Ref. 85713). A very plentiful shoaling fish. They remain small in domestic aquaria and become mature at 7 to 8 cm (Ref. 4832).

Life cycle and mating behavior Kematangan | Reproduksi, perkembang biakan | Pemijahan | telur-telur | Fecundity | Larva

rujukan utama Upload your references | Acuan | Koordinator | mitra

Menon, A.G.K., 1999. Check list - fresh water fishes of India. Rec. Zool. Surv. India, Misc. Publ., Occas. Pap. No. 175, 366 p. (Ref. 41236)

Status IUCN Red List (Ref. 130435)

  kurang bimbang (LC) ; Date assessed: 20 March 2010

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

ancaman kepada manusia

  Harmless





penggunaan manusia

Akuarium: Akuarium publik
FAO - Publication: search | FishSource |

informasi lanjut

Negara-negara
Daerah-daerah FAO
Ecosystems
Kemunculan
Introduksi
Stocks
Ekologi
Makanan
Bahan makanan
Konsumsi makanan
Jatah
Nama-nama umum
Sinonim (persamaan)
metabolisme
Pemangsa
Ekotoksikologi
Reproduksi, perkembang biakan
Kematangan
Pemijahan
Spawning aggregation
Fecundity
telur-telur
pekembangan telor
Umur / Saiz
Pertumbuhan
panjang-berat
panjang-panjang
ukuran frekuensi
Morfometrik
Morfologi
Larva
Dinamika larva
pemulihan
Kelimpahan
BRUVS
Acuan
Budidaya air
profil budidaya air
Strain
Genetika
Electrophoreses
Diturunkan
Penyakit-penyakit
Pengolahan
Nutrients
Mass conversion
mitra
Gambar
Stamps, Coins Misc.
Suara-suara
Ciguatera
Kecepatan
Tipe renang
Area insang
Otoliths
Otak
Penglihatan / visi

Alat, peralatan

laporan khas

muat turun XML

Sumber internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | semak peneliti ikan | CISTI | Catalog of Fishes: Marga, Jenis | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genom, Nukleotida | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: pergi, Cari | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01175 (0.00884 - 0.01562), b=3.01 (2.96 - 3.06), in cm total length, based on LWR estimates for this species (Ref. 93245).
Trophic level (Ref. 69278):  2.6   ±0.1 se; based on size and trophs of closest relatives
Daya lenting (Ref. 120179):  Tinggi, Waktu penggandaan populasi minimum kurang dari 15 bulan (K=0.6-1.3).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (20 of 100).
Nutrients (Ref. 124155):  Calcium = 691 [350, 960] mg/100g; Iron = 2.77 [1.83, 4.27] mg/100g; Protein = 17.7 [16.7, 18.7] %; Omega3 = 0.245 [0.110, 0.542] g/100g; Selenium = 36.9 [15.2, 90.5] μg/100g; VitaminA = 29.8 [15.9, 58.0] μg/100g; Zinc = 3.37 [2.61, 4.56] mg/100g (wet weight); based on nutrient studies.