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References using Photonectes phyllopogon
n=12
Ref No. Description Page
004468  Gibbs, R.H. and M.A. Barnett,1990 Melanostomiidae. p. 308-337. In J.C. Quero, J.C. Hureau, C. Karrer, A. Post and L. Saldanha (eds.) Check-list of the fishes of the eastern tropical Atlantic (CLOFETA). JNICT, Lisbon; SEI, Paris; and UNESCO, Paris. Vol. 1. 336
026282  Eschmeyer, W.N. (ed.),1998 Catalog of fishes. Special Publication, California Academy of Sciences, San Francisco. 3 vols. 2905 p.
031517  Wu, H.L., K.-T. Shao and C.F. Lai (eds.),1999 Latin-Chinese dictionary of fishes names. The Sueichan Press, Taiwan. 1028 p.
034634  Anonymous,2000 Fish collection database of the Gulf Coast Research Laboratory (GCRL). The Gulf Coast Research Laboratory (GCRL), Ocean Springs, Mississippi, USA.
035509  Anonymous,2000 Fish collection database of the Intitut fur Seefischerei (ISH). BIOLAB Forschungsinstitut, Hohenwestedt, Germany.
037039  McEachran, J.D. and J.D. Fechhelm,1998 Fishes of the Gulf of Mexico. Volume 1: Myxiniformes to Gasterosteiformes. University of Texas Press, Austin. 1112p. 540
037473  Bigelow, H.B., D.M. Cohen, M.M. Dick, R.H. Gibbs Jr., M. Grey, J.E. Morrow Jr., L.P. Schultz and V. Walters,1964 Fishes of the western North Atlantic. Part four. New Haven, Sears Found. Mar. Res., Yale Univ. 509
038732  Anonymous,2001 Fish collection database of the National Museum of Natural History (Smithsonian Institution). Smithsonian Institution-Division of Fishes.
040919  Anonymous,2001 Fish collection database of the Zoological Museum, University of Copenhagen. Zoological Museum, University of Copenhagen.
058108  Chinese Academy of Fishery Sciences,2003 Chinese aquatic germplasm resources database. http://zzzy.fishinfo.cn
116654  Saks, L.,2017 Estonian Common Names, Rank 2. Personal communication
123424  Sutton, T.T., P.A. Hulley, R. Wienerroither, D. Zaera-Perez and J.R. Paxton,2020 Identification guide to the mesopelagic fishes of the central and south east Atlantic Ocean. FAO Species Identification Guide for Fishery Purposes. Rome: FAO, xvi+327 p. 124
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