Main Ref. |
Grigorakis, K., M.N. Alexis, K.D.A. Taylor and M. Hole, 2002. Comparison of wild and cultured gilthead sea bream (Sparus aurata); composition, appearance and seasonal variations. International Journal of Food Science and Technology 37(5):477-484. |
Sample Form | muscle |
Sample Preparation Form |
wet |
Environment | mixed |
Feeding Path | benthic |
Feeding Path Level | species |
Nutrient (wet weight) |
Value |
Variance |
Sample Size |
Protein (g/100g) |
20.1 |
- |
- |
Protein (g/100g) |
19.5 |
- |
- |