Main Ref. |
Sánchez-Muros, M.J., E. Morote, C. Gil, J.J. Ramos-Miras, M. Torrijos and J.A. Rodríguez Martin, 2018. Mercury contents in relation to biometrics and proximal composition and nutritional levels of fish eaten in the Western Mediterranean Sea (Almería Bay). Marine Pollution Bulletin 135:783-789. |
Sample Form | muscle |
Sample Preparation Form |
dry |
Environment | marine |
Feeding Path | pelagic |
Feeding Path Level | species |
Nutrient (wet weight) |
Value |
Variance |
Sample Size |
Protein (g/100g) |
73.9 |
9.5 |
5 |