Predicted Nutrient Values for Bathyraja brachyurops


 
Calcium
(mg/100g)
Iron
(mg/100g)
Selenium
(μg/100g)
Zinc
(mg/100g)
Vitamin A
(μg/100g)
Total Omega-3 PUFA
(g/100g)
Protein
(g/100g)
 Median
13.7
0.259
13.3
0.377
22
0.736
14.9
 Lower 90% HPD
1.8
0.046
3.0
0.096
5
0.308
13.4
 Upper 90% HPD
80.0
0.989
48.3
1.367
97
1.888
16.6
Note: HPD means 'Highest Posterior Density'; to download predicted values for multiple species go to the Nutrient Analysis Tool;
         Measured units are in wet weight


List of Nutrient Studies

Empirical nutrient measures are drawn from FAO INFOODS and the peer reviewed literature, following quality control protocols adapted from INFOODS. Please cite original references where possible.
Nutrient analysis methods, and sampling times and geographies may vary, and additional species, product forms, and measures of other nutrients may be available from the original reference.



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Development of this page was supported by WorldFish, Lancaster University, and Dalhousie University with funding from the Minderoo Foundation and the CGIAR Research Program on Fish.
  
  
  
vagbay VCAgbay, 12.05.07, vagbay VCAgbay, 02/07/12