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Merlangius merlangus (Linnaeus, 1758)

Whiting
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Merlangius merlangus   AquaMaps   Data sources: GBIF OBIS
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Image of Merlangius merlangus (Whiting)
Merlangius merlangus
Picture by Morris, P.


Turkey country information

Common names: Bakalyaro, Bakalyaro balığı, Mezgit
Occurrence: native
Salinity: brackish
Abundance: | Ref:
Importance: commercial | Ref: FAO, 1994
Aquaculture: | Ref:
Regulations: | Ref:
Uses: no uses
Comments: Catches in the Black Sea are usually used for feeding more valuable farmed species (Ref. 9988). Found in central coast of Black Sea (Sinop and Samsun vicinity) (Ref. 88083). Collected from the SW Black Sea shelf. A target demersal species where its annual catch has been reduced since 1988 (Ref. 115544). Also Ref. 1371. Status of threat: Vulnerable (Ref. 58342).
National Checklist:
Country Information: https://www.cia.gov/library/publications/resources/the-world-factbook/geos/tu.html
National Fisheries Authority:
Occurrences: Occurrences Point map
Main Ref: Bilecenoğlu, M., Taskavak E., S. Mater and M. Kaya, 2002
National Database: CLOMFOT

Common names from other countries

Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Gadiformes (Cods) > Gadidae (Cods and haddocks)
Etymology: Merlangius: French, merlan = a fish (Ref. 45335).
  More on author: Linnaeus.

Environment: milieu / climate zone / depth range / distribution range Ökologie

seewasser; brackwasser benthopelagisch; ozeanodrom (Ref. 51243); tiefenbereich 10 - 200 m (Ref. 1371), usually 30 - 100 m (Ref. 1371).   Temperate; 72°N - 35°N, 27°W - 42°E

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Point map | Einführungen | Faunafri

Northeast Atlantic: southeastern Barents Sea and Iceland to Portugal, also in the Black Sea, Aegean Sea, Adriatic Sea and adjacent areas. Rare in the northwestern Mediterranean.

Length at first maturity / Size / Gewicht / Alter

Maturity: Lm 28.2, range 28 - 30 cm
Max length : 91.5 cm TL Männchen/unbestimmt; (Ref. 106276); common length : 23.5 cm TL Männchen/unbestimmt; (Ref. 1371); max. veröff. Gewicht: 3.1 kg (Ref. 40637); max. veröff. Alter: 20 Jahre (Ref. 35388)

Kurzbeschreibung Bestimmungsschlüssel | Morphologie | Morphometrie

Rückenflossenstacheln (insgesamt) : 0; Rückenflossenweichstrahlen (insgesamt) : 30 - 40; Afterflossenweichstrahlen: 30 - 35. Body elongate; head small. Chin barbel small or absent. Lateral-line canals on head with pores. Color is variable; yellowish-brown, dark blue or green, sides yellowish grey, white and silvery on belly; often with a small dark blotch at the upper base of the pectoral fin.

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

More commonly found from 30 to 100 m, mainly on mud and gravel bottoms, but also on sand and rock. Feed on shrimps, crabs, mollusks, small fish, polychaetes and cephalopods. Migrate to the open sea only after the first year of life. Eggs are pelagic. Larvae and juveniles are associated with jellyfish. Upon maturity, small chin barbel characteristic of juveniles disappear (Ref. 53061). Spawn in batches (Ref. 51846). Utilized fresh, dried or salted, smoked and frozen; eaten steamed, broiled and baked (Ref. 9988).

Life cycle and mating behavior Maturities | Fortpflanzung | Spawnings | Egg(s) | Fecundities | Larven

Oviparous, sexes are separate (Ref. 205).

Hauptreferenz Upload your references | Referenzen | Koordinator | Partner

Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba, 1990. FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)

IUCN Rote Liste Status (Ref. 130435)

  nicht bedroht (LC) ; Date assessed: 18 October 2013

CITES (Ref. 128078)

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Harmless




Nutzung durch Menschen

Fischereien: hoch kommerziell; Sportfisch: ja; Aquarium: Öffentliche Aquarien
FAO(Fischereien: production, Artbeschreibung; publication : search) | FIRMS (Stock assessments) | FishSource | Sea Around Us

Mehr Information

Life cycle
Fortpflanzung
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larven
Larven Pop.Dyn.
Distribution
Länder
FAO Gebiete
Ecosystems
Vorkommen
Einführungen
BRUVS - Videos
Anatomy
Gill areas
Gehirngröße
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
Swimming type
Swimming speeds
Visual pigment(s)
Fisch Laute
Diseases / Parasites
Toxicities (LC50s)
Genetics
Genetik
Electrophoreses
Heritabilities
Human related
Aquaculture systems
Aquakultur Profile
Zuchtlinien
Ciguatera cases
Stamps, coins, misc.
Outreach
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References
Referenzen

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Internet Quellen

Estimates based on models

Preferred temperature (Ref. 115969): 7 - 11.9, mean 9.2 (based on 409 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 1.0000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00617 (0.00548 - 0.00694), b=3.06 (3.02 - 3.10), in cm Total Length, based on LWR estimates for this species (Ref. 93245).
Trophic level (Ref. 69278):  4.4   ±0.2 se; based on diet studies.
Widerstandsfähigkeit (Ref. 120179):  mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (rm=1.1-1.6(?); K=0.07-0.74; tm=1-4; tmax=20; Fec>100,000).
Prior r = 0.49, 95% CL = 0.33 - 0.74, Based on 20 full stock assessments.
Fishing Vulnerability (Ref. 59153):  High to very high vulnerability (67 of 100).
Climate Vulnerability (Ref. 125649):  Moderate to high vulnerability (47 of 100).
Preiskategorie (Ref. 80766):   Medium.