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Enneapterygius tutuilae Jordan & Seale, 1906

High-hat Triplefin
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Enneapterygius tutuilae   AquaMaps   Data sources: GBIF OBIS
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Image of Enneapterygius tutuilae (High-hat Triplefin)
Enneapterygius tutuilae
Picture by Greenfield, J.

Classification / Names Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa

Teleostei (teleosts) > Blenniiformes (Blennies) > Tripterygiidae (Triplefin blennies) > Tripterygiinae
Etymology: Enneapterygius: Greek, ennea = nine times + Greek, pterygion = little fin (Ref. 45335).
More on authors: Jordan & Seale.

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; reef-associated; depth range 0 - 55 m (Ref. 90102). Tropical

Distribution Countries | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

Indo-West Pacific: East Africa to Micronesia, Line Islands, and Society Islands, and Taiwan to Australia (Ref. 90102); including Papua New Guinea, Line Islands and Society Islands; Taiwan to reefs of Coral Sea and New Caledonia (Ref. 54980).

Size / Weight / Age

Maturity: Lm ?  range ? - ? cm
Max length : 4.0 cm TL male/unsexed; (Ref. 48636)

Short description Identification keys | Morphology | Morphometrics

Dorsal spines (total): 13 - 16; Dorsal soft rays (total): 7 - 10; Anal spines: 1; Anal soft rays: 15 - 20. Identified by the tall first dorsal fin that is white in males (Ref. 48636). Large individuals may have conspicuous dark spot on upper middle of second dorsal fin connected to a band extending down the sides as well as about 5 darker bars on body and red snout and lower head (Ref. 37816).

Biology     Glossary (e.g. epibenthic)

Adults are found in various reef habitats, but often on sponges or reef outcrops (Ref. 48636). Also found in intertidal pools (Ref. 13227) and on corals and rocks (Ref. 37816). They feed on zooplankton (Ref. 48636). Eggs are hemispherical and covered with numerous sticky threads that anchor them in the algae on the nesting sites (Ref. 240). Larvae are planktonic which occur primarily in shallow, nearshore waters (Ref. 94114). The most common and most widely distributed among Enneapterygius species (Ref. 90102). Minimum depth reported from Ref. 13227.

Life cycle and mating behavior Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larvae

Main reference Upload your references | References | Coordinator : Fricke, Ronald | Collaborators

Fricke, R., 1994. Tripterygiid fishes of Australia, New Zealand and the southwest Pacific Ocean (Teleostei). Theses Zool. 24:1-585. (Ref. 13227)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 03 May 2010

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Fisheries: of no interest
FAO - Publication: search | FishSource |

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Internet sources

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: genus, species | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | National databases | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, Search | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 24.1 - 28.9, mean 27.5 °C (based on 802 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00562 (0.00258 - 0.01228), b=3.08 (2.89 - 3.27), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.4   ±0.45 se; based on food items.
Resilience (Ref. 120179):  High, minimum population doubling time less than 15 months (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Nutrients (Ref. 124155):  Calcium = 433 [156, 1,848] mg/100g; Iron = 2.47 [0.83, 5.79] mg/100g; Protein = 18.1 [16.2, 19.9] %; Omega3 = 0.108 [0.024, 0.510] g/100g; Selenium = 89.7 [15.6, 432.6] μg/100g; VitaminA = 35 [4, 270] μg/100g; Zinc = 5.59 [2.35, 10.78] mg/100g (wet weight);