Benin country information

Common names: [No common name]
Occurrence: native
Salinity: marine
Abundance: | Ref:
Importance: | Ref:
Aquaculture: | Ref:
Regulations: | Ref:
Uses: no uses
Comments:
National Checklist:
Country Information: https://www.cia.gov/library/publications/resources/the-world-factbook/geos/bn.html
National Fisheries Authority:
Occurrences: Occurrences Point map
Main Ref: Compagno, L.J.V., 1984
National Database:

Common names from other countries

Taupe bleue, Marrajo dientuso, Акула-мако, ... more

Classification / Names Nombres comunes | Sinónimos | Catalog of Fishes(Género, Especie) | ITIS | CoL | WoRMS | Cloffa

Elasmobranquios (tiburones y rayas) (sharks and rays) > Lamniformes (Mackerel sharks) > Lamnidae (Mackerel sharks or white shark)
Etymology: Isurus: isos (Gr.), equal; oura (Gr.), tail, referring to caudal-fin lobes of I. oxyrinchus being equal in length (except that they are not; the upper is clearly longer). (See ETYFish); oxyrinchus: oxys (Gr.), sharp or pointed; rynchus (L.), snout, referring to its pointed snout. (See ETYFish).
More on author: Rafinesque.

Environment: milieu / climate zone / depth range / distribution range Ecología

marino; oceanodromo (Ref. 51243); rango de profundidad 0 - 888 m (Ref. 106604), usually 100 - 150 m (Ref. 36731). Subtropical; 16°C - ? (Ref. 9988); 65°N - 54°S, 180°W - 180°E

Distribución Países | Áreas FAO | Ecosistemas | Ocurrencias, apariciones | Point map | Introducciones | Faunafri

Cosmopolitan in temperate and tropical seas (Ref. 6871, 11230). Western Atlantic: Gulf of Maine to southern Brazil and Argentina (Ref. 58839), including the Gulf of Mexico and Caribbean. Eastern Atlantic: Norway to South Africa, including the Mediterranean. Indo-Pacific: East Africa to Hawaii, north to Primorskiy Kray (Russian Federation), south to Australia and New Zealand. Eastern Pacific: south of Aleutian Islands and from southern California, USA to Chile.

Length at first maturity / Tamaño / Peso / Age

Maturity: L_m 278.3, range 275 - 285 cm
Max length : 445 cm TL macho / no sexado; (Ref. 106604); common length : 270 cm TL macho / no sexado; (Ref. 5217); peso máximo publicado: 505.8 kg (Ref. 4699); edad máxima reportada: 32 años (Ref. 86588)

Short description Claves de identificación | Morfología | Morfometría

Espinas dorsales (total) : 0; Espinas anales: 0. A large, spindle-shaped shark with large black eyes, a sharp snout, and large, narrow, hooked teeth with smooth edges (Ref. 5578). Caudal fin lunate, lower lobe strongly developed (Ref. 13574). Dark blue above, white below (Ref. 6581). Tiny second dorsal and anal fins (Ref. 26938).

Oceanic, but sometimes found close inshore (Ref. 6871, 11230, 58302). Usually in surface waters (Ref. 30573), down to about 150 m (Ref. 26938, 11230). Coastal, epipelagic at 1->500 m (Ref. 58302). Isotope analysis has shown that shortfin mako is the highest level fish predator in oceanic waters off eastern Australia (Ref. 86961). Adults feed on bony fishes, other sharks (Ref. 5578), cephalopods; larger individuals may feed on larger prey such as billfish and small cetaceans (Ref. 6871, 58048). Ovoviviparous, embryos feeding on yolk sac and other ova produced by the mother (Ref. 43278, 50449). With 4-16 young of about 60-70 cm long (Ref. 35388, 26346). Gestation period lasts 15-18 months, spawning cycle is every 3 years. Some authors (Refs. 1661, 28081, 31395) have erroneously assumed that two age rings are deposited per year by this species, thus underestimating longevity, age at maturity, and resilience . These data have been removed and replaced by recent, verified estimates (Refs. 86586, 86587, 86588). Tagging in New Zealand indicates seasonal migrations (Ref. 26346). The presence of genetic differentiation in mitochondrial DNA across global populations (Ref. 36416) suggests dispersal may be male-biased, and that females may have natal site-fidelity. Shortfin mako has been shown to have a marked sexually segregated population structure (Ref. 86954). Shortfin mako is probably the fastest of all sharks and can leap out of the water when hooked (Ref. 6871). Potentially dangerous and responsible for unprovoked attacks on swimmers and boats (Ref. 13574). Utilized fresh, dried or salted, smoked and frozen; eaten broiled and baked (Ref. 9988). Valued for its fine quality meat as well as its fins and skin (Ref. 247). Oil is extracted for vitamins and fins for shark-fin soup (Ref. 13574). Jaws and teeth are also sold as ornaments and trophies (Ref. 9988). by Kabasakal & de Maddalena, 2011 reported a historical record of a larger specimen, caught in the Mediterranean Sea off Turkey, about 585 cm (TL estimated from photographs) (Ref. 106604). Maximum depth from Ref. 125614.

Life cycle and mating behavior Maturities | Reproducción | Spawnings | Egg(s) | Fecundities | Larva

Exhibit ovoviparity (aplacental viviparity), with embryos feeding on other ova produced by the mother (oophagy) after the yolk sac is absorbed (Ref. 50449). With up to 18 young in a litter (Ref. 26346). Gives birth to litters of 4-25 (usually 10-18) pups after a gestation period of 15-18 months; reproduces every 3 years (Ref.58048). Size at birth between 60 and 70 cm (Ref. 247). Distinct pairing with embrace (Ref. 205).

Main reference Upload your references | Referencias | Coordinador : Compagno, Leonard J.V. | Colaboradores

Compagno, L.J.V., 1984. FAO Species Catalogue. Vol. 4. Sharks of the world. An annotated and illustrated catalogue of shark species known to date. Part 1 - Hexanchiformes to Lamniformes. FAO Fish. Synop. 125(4/1):1-249. Rome, FAO. (Ref. 247)

IUCN Red List Status (Ref. 130435)

Endangered (EN) (A2bd); Date assessed: 05 November 2018

CITES (Ref. 128078)

Appendix II: International trade monitored

CMS (Ref. 116361)

Appendix II: Migratory species conserved through agreements

Threat to humans

Traumatogenic (Ref. 247)

Human uses

Pesquerías: escaso valor comercial; pesca deportiva: si

FAO(pesquerías: producción, species profile; publication : search) | FIRMS (Stock assessments) | FishSource | Sea Around Us

Más información

Trophic ecology
componentes alimenticios
Diet compositions
Food consumptions
Food rations
Despredadores

Ecology
Ecología
Home ranges

Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances

Life cycle
Reproducción
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larva
Dinámica larvaria

Distribution
Países
Áreas FAO
Ecosistemas
Ocurrencias, apariciones
Introducciones
BRUVS - Videos

Anatomy
Gill areas
Cerebros
Otolitos

Physiology
Body compositions
Nutrients
Oxygen consumptions
Tipo de natación
Swimming speeds
Visual pigment(s)
Sonidos de peces
Diseases / Parasites
Toxicities (LC50s)

Genetics
Genética
Electrophoreses
Heritabilities

Human related
Aquaculture systems
Perfiles de acuicultura
Razas
Ciguatera cases
Stamps, coins, misc.

Outreach
Colaboradores

Taxonomy
Nombres comunes
Sinónimos
Morfología
Morfometría
Imágenes

References
Referencias

Herramientas

Special reports

Check for Aquarium maintenance | Check for Species Fact Sheets | Check for Aquaculture Fact Sheets

Download XML

Summary page | Datos específicos | Nombres comunes | Photos

Fuentes de Internet

Estimates based on models

Preferred temperature (Ref. 115969): 9.7 - 24.4, mean 17.4 (based on 598 cells).

Phylogenetic diversity index (Ref. 82804): PD₅₀ = 0.7813 [Uniqueness, from 0.5 = low to 2.0 = high].

Bayesian length-weight: a=0.00646 (0.00386 - 0.01080), b=3.03 (2.88 - 3.18), in cm Total Length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).

Nivel trófico (Ref. 69278): 4.5 ±0.0 se; based on diet studies.

Resiliencia (Ref. 120179): Bajo, población duplicada en un tiempo mínimo de 4.5-14 años (rm=0.051; tm=8-20; tmax=32; Fec=4).

Prior r = 0.14, 95% CL = 0.09 - 0.21, Based on 3 full stock assessments.

Fishing Vulnerability (Ref. 59153): Very high vulnerability (79 of 100).

Climate Vulnerability (Ref. 125649): High vulnerability (62 of 100).

Price category (Ref. 80766): Medium.

Isurus oxyrinchus Rafinesque, 1810