Main Ref. | Barria, C., M. Coll and J. Navarro, 2015 | ||
Fish stage | juv./adults | Mean length | none |
Sample size | 3 | Percent empty | 0 |
Country | Locality | northwest Mediterranean | |
Period |
|
Diet percent | Food I | Food II | Food III | Prey stage | Item Name | Comments |
---|---|---|---|---|---|---|
3.00 % | nekton | finfish | bony fish | juv./adults | unspecified Teleostei | %W=3 |
16.73 % | nekton | finfish | bony fish | juv./adults | Gnathophis mystax | %W=47.66 |
47.66 % | nekton | finfish | bony fish | juv./adults | Symphurus nigrescens | %W=47.66 |
4.20 % | zoobenthos | benth. crust. | isopods | juv./adults | unspecified isopods | %W=4.2 |
3.00 % | zoobenthos | benth. crust. | n.a./other benth. Crustaceans | juv./adults | unspecified Natantia | %W=3 |
25.42 % | zoobenthos | benth. crust. | n.a./other benth. Crustaceans | juv./adults | Munida intermedia | %W=25.42 |