Food and Feeding Habits Summary Lutjanus analis
 
Ref. principal Duarte, L.O. and C.B. Garcia, 1999
Fase da vida do peixe juv./adults Comprimento médio 335.00 NG
Sample size Percent empty
País Localização
Período
  • January
  • February
  • March
  • April
  • May
  • June
  • July
  • August
  • September
  • October
  • November
  • December
Highlighted items on the list are known Feeding Periods of Lutjanus analis
Diet percent Alimento I Alimento II Alimento III Fase da vida da presa Item Name Comentários
47.30 % nekton finfish bony fish juv./adults Perciformes Anguilliformes(3.43%), Ophidiiformes (0.16%), Perciformes (36.24%), and Pleuronectiformes (1.77%). See paper for more detailed breakdown. The % W is recalculated from the authors' report of 45.06% to not include the contribution of the unidentified diet items.
0.63 % zoobenthos worms n.a./other annelids juv./adults worms See paper for more detailed breakdown. The % W is recalculated from the authors' report of 0.60% to not include the contribution of the unidentified diet items.
45.54 % zoobenthos benth. crust. n.a./other benth. crustaceans juv./adults Decapoda Isopoda (0.01%), Stomatopoda (12.08%), and Decapoda (32.73%). See paper for more detailed breakdown. The % W is recalculated from the authors' report of 43.39% to not include the contribution of the unidentified diet items.
4.96 % zoobenthos mollusks n.a./other mollusks juv./adults Cephalopoda Gastropoda (0.07%), Bivalvia (0.175%), and Cephalopoda (3.62%). See paper for more detailed breakdown. The % W is recalculated from the authors' report of 4.73% to not include the contribution of the unidentified diet items.
0.10 % others others n.a./others juv./adults Algae Algae (0.52%), Briozoa (0.01%), Nematoda (0.01%), and plant material (0.052%). See paper for more detailed breakdown. The % W is recalculated from the authors' report to not include the contribution of the unidentified diet items.
1.44 % zoobenthos echinoderms sea stars/brittle stars juv./adults Asteroidea Asteroidea (1.37%), and Ophiurida (0.07%). See paper for more detailed breakdown. The % W is recalculated from the authors' report of 1.37% to not include the contribution of the unidentified diet items.
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