Cottunculus microps, Polar sculpin

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Cottunculus microps Collett, 1875

Polar sculpin
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Cottunculus microps   AquaMaps   Data sources: GBIF OBIS
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Image of Cottunculus microps (Polar sculpin)
Cottunculus microps
Picture by Zimmermann, C.

Classification / Names आम नाम | उपशब्द | Catalog of Fishes(वर्ग, प्रजाति) | ITIS | CoL | WoRMS | Cloffa

> Perciformes/Cottoidei (Sculpins) > Psychrolutidae (Fatheads)
Etymology: Cottunculus: Greek, kottos = a fish, diminutive.

Environment: milieu / climate zone / depth range / distribution range पारिस्थितिकी

समुद्री बाथीड़िमरसल; गहराई सीमा 165 - 1342 m (Ref. 58426), usually 165 - 215 m (Ref. 42091). Deep-water; 79°N - 38°N, 76°W - 36°E

वितरण देश | ऐफ ऐ ओ क्षेत्र | Ecosystems | संयोग | Point map | भूमिका | Faunafri

North Atlantic: English Channel, North Sea, Norwegian coastline, Svalbard, southwestern Barents Sea, off Spitzbergen, Bear Island, the Faeroes and Iceland, southeastern coasts of Greenland. Western Atlantic: New Jersey, USA to Gulf of St. Lawrence, Canada and Greenland.

आकार / वज़न / Age

Maturity: Lm ?  range ? - ? cm
Max length : 30.0 cm SL पुल्लिंग / अलिंग; (Ref. 35388); common length : 14.0 cm SL पुल्लिंग / अलिंग; (Ref. 6696)

Short description आकृति विज्ञान | मौरफोमैटरिक्स

Four bony knobs between and behind the eyes. Skin very rough. Body with 3-4 broad, dark vertical bands (Ref. 35388).

जीवविज्ञान     शब्द संग्रह (उदाहरणार्थ epibenthic)

Benthic (Ref. 58426). Feeds on polychaetes, mysids, amphipods and pycnogonids. Spawns probably from June to July, ovarian eggs large and few (up to 220) (Ref. 6696). Female lays 200 eggs with a length of 4.5-5 mm (Ref. 35388).

Life cycle and mating behavior परिपक्व अवधि | पुनरुत्पत्ति | मछलीऔ का अंडे देना | अंडे | Fecundity | लार्वा

Main reference Upload your references | संदर्भ | संयोजक | सहयोगीयो

Fedorov, V.V. and J.S. Nelson, 1986. Psychrolutidae. p. 1261-1264. In P.J.P. Whitehead, M.-L. Bauchot, J.-C. Hureau, J. Nielsen and E. Tortonese (eds.) Fishes of the North-eastern Atlantic and the Mediterranean. UNESCO, Paris. Vol 3. (Ref. 6696)

IUCN Red List Status (Ref. 130435)


CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

मात्स्यिकी: कोई रुचि बग़ैर
FAO - Publication: search | FishSource |

अधिक जानकारी

आम नाम
उपशब्द
चपायचय
परभक्षी
ईकोटोकसीकोलौजी
पुनरुत्पत्ति
परिपक्व अवधि
मछलीऔ का अंडे देना
Spawning aggregation
Fecundity
अंडे
Egg development
Age/Size
बाढ़
Length-weight
Length-length
Length-frequencies
मौरफोमैटरिक्स
आकृति विज्ञान
लार्वा
लारवल गतिकी
भर्ती
बहुतायत
BRUVS
संदर्भ
जलीयकृषि
जलीयकृषि रूपरेखा
खींच
आनुवंशिकी
Electrophoreses
हैरेटिबिलटी
बीमारी
प्रक्रमण
Nutrients
Mass conversion
सहयोगीयो
तस्वीरे
Stamps, Coins Misc.
ध्वनि
सिगुयटिरा
रफ्तार
तैरने के प्रकार
गिल क्षेत्र
Otoliths
दिमाग
दृष्टि

साधन

Special reports

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इंटरनेट स्रोत

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: वर्ग, प्रजाति | DiscoverLife | DORIS | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | राष्ट्रीय आंकड़ासंचय | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, खोज | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 0.3 - 7.7, mean 2.6 °C (based on 243 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5039   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00389 (0.00180 - 0.00842), b=3.12 (2.94 - 3.30), in cm total length, based on all LWR estimates for this body shape (Ref. 93245).
Trophic level (Ref. 69278):  4.1   ±0.2 se; based on diet studies.
लौटाव (Ref. 120179):  निम्न, न्यूनतम जनसंख्या दुगनी होने का समय 4.5 - 14 वर्ष। (Fec = 66).
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (27 of 100).
Nutrients (Ref. 124155):  Calcium = 20.5 [5.0, 69.0] mg/100g; Iron = 0.431 [0.149, 1.080] mg/100g; Protein = 14.8 [12.5, 17.8] %; Omega3 = 0.349 [0.133, 0.959] g/100g; Selenium = 12.6 [4.4, 43.1] μg/100g; VitaminA = 16.5 [3.4, 78.4] μg/100g; Zinc = 0.423 [0.217, 0.837] mg/100g (wet weight);