Dissostichus mawsoni, Antarctic toothfish : fisheries

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Dissostichus mawsoni Norman, 1937

Antarctic toothfish
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Dissostichus mawsoni   AquaMaps   Data sources: GBIF OBIS
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Image of Dissostichus mawsoni (Antarctic toothfish)
Dissostichus mawsoni
Picture by Sala, A.

Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Perciformes/Notothenioidei (Icefishes) > Nototheniidae (Cod icefishes) > Pleuragrammatinae
Etymology: Dissostichus: Greek, disso = twice, one or other + Greek, stix, stichos =line, row (Ref. 45335).
More on author: Norman.

Environment: milieu / climate zone / depth range / distribution range Ökologie

seewasser; tiefenbereich 0 - 2200 m (Ref. 90824), usually 88 - 1600 m (Ref. 5179). Polar; 45°S - 78°S, 180°W - 180°E

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Point map | Einführungen | Faunafri

Southern Ocean: circumpolar coastal Antarctic broadly to the Convergence (Ref. 11892). Endemic to the seas around Antarctica (Ref. 5179).

Length at first maturity / Size / Gewicht / Alter

Maturity: Lm 133.2  range ? - ? cm
Max length : 200 cm TL Männchen/unbestimmt; (Ref. 90825); common length : 127 cm TL Männchen/unbestimmt; (Ref. 90825); max. veröff. Gewicht: 80.0 kg (Ref. 5179); max. veröff. Alter: 39 Jahre (Ref. 88081)

Kurzbeschreibung Morphologie | Morphometrie

Rückenflossenstacheln (insgesamt): 8 - 9; Rückenflossenweichstrahlen (insgesamt): 25-27; Afterflossenweichstrahlen: 25 - 26. Uniformly brownish, with 4 irregular and incomplete dark cross-bars and with some dark spots (Ref. 11892).

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

Larval pelagic phase is long (Ref. 89402).

Life cycle and mating behavior Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven

Hauptreferenz Upload your references | Referenzen | Koordinator | Partner

Dewitt, H.H., P.C. Heemstra and O. Gon, 1990. Nototheniidae. p. 279-331. In O. Gon and P.C. Heemstra (eds.) Fishes of the Southern Ocean. J.L.B. Smith Institute of Ichthyology, Grahamstown, South Africa. (Ref. 5179)

IUCN Rote Liste Status (Ref. 130435)

  Nicht untersucht 

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Harmless





Nutzung durch Menschen

Fischereien: weniger kommerziell
FAO - Fischereien: landings; Publication: search | FIRMS - Stock assessments | FishSource | Sea Around Us

Mehr Information

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Ablaichen
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Eier
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Zusammenfassung | Point data | Namen | Photos

Internet Quellen

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher Einträge suchen | CISTI | Catalog of Fishes: Gattung, Arten | DiscoverLife | ECOTOX | FAO - Fischereien: landings; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: Genom, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Gehe zu, Suchen | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): -1.5 - 1.3, mean 0.2 °C (based on 411 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.7500   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00479 (0.00302 - 0.00758), b=3.18 (3.04 - 3.32), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trophic level (Ref. 69278):  3.9   ±0.59 se; based on food items.
Widerstandsfähigkeit (Ref. 120179):  niedrig, Verdopplung der Population dauert 4,5 - 14 Jahre. (K=0.056; Fec=400,000).
Prior r = 0.28, 95% CL = 0.16 - 0.49, Based on 1 stock assessment.
Fishing Vulnerability (Ref. 59153):  Very high vulnerability (81 of 100).
Climate Vulnerability (Ref. 125649):  Very high vulnerability (87 of 100).
Preiskategorie (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 9.76 [5.05, 19.57] mg/100g; Iron = 0.41 [0.22, 0.79] mg/100g; Protein = 16.9 [15.3, 18.9] %; Omega3 = 0.373 [0.217, 0.651] g/100g; Selenium = 25.5 [10.8, 55.4] μg/100g; VitaminA = 8.07 [1.82, 39.96] μg/100g; Zinc = 0.274 [0.187, 0.414] mg/100g (wet weight); based on nutrient studies.