Plectorhinchus chaetodonoides, Harlequin sweetlips : fisheries, aquarium

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Plectorhinchus chaetodonoides Lacepède, 1801

Harlequin sweetlips
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Plectorhinchus chaetodonoides   AquaMaps   Data sources: GBIF OBIS
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> Eupercaria/misc (Various families in series Eupercaria) > Haemulidae (Grunts) > Plectorhinchinae
Etymology: Plectorhinchus: Greek, plektos = plaited + Greek, rhyngchos = snout (Ref. 45335).
More on author: Lacepède.

Environment: milieu / climate zone / depth range / distribution range Ecologie

marien; brak water rifbewoner; diepte 1 - 30 m (Ref. 9710). Tropical; 31°N - 23°S, 57°E - 144°W

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Indo_West Pacific: Maldives (Ref. 11303) and Cocos Islands (Ref. 9399); Sumatra to Fiji (Ref. 9710) and New Caledonia, north to Ryukyu Islands, south to Rowley Shoals.

Lengte bij maturiteit / Grootte / Gewicht / Leeftijd

Maturity: Lm ?, range 40 - ? cm
Max length : 72.0 cm TL mannelijk / geslacht onbekend; (Ref. 9710); common length : 60.0 cm SL mannelijk / geslacht onbekend; (Ref. 37816); max. gepubliceerd gewicht: 7.0 kg (Ref. 9710)

Korte beschrijving Morfologie | Morfometrie

Dorsale stekels (totaal): 11 - 12; Dorsale zachte stralen (totaal): 18-20; Anale stekels 3; Anale zachte stralen: 7 - 9. This species is distinguished by the following characters: chin with 6 pores, no median pit; gill rakers on first gill arch 9-12 + 1 + 27-32 = 36-43; D XII (rarely XI),18-20; longest dorsal-fin ray 16-25% of standard length, almost equal to length of soft dorsal-fin base in small specimens, more than 1/2 length of soft dorsal-fin base in adults; lips fleshy, moderately swollen with age; scales ctenoid (rough to touch); lateral line tubed scales about 52-59; body depth 2.4-2.5 in SL; caudal fin deeply forked with broadly rounded lobes in juveniles; only slightly forked to emarginate in adults. Colour of body with numerous dark brown spots, generally larger than pupil; pelvic fins spotted, darkening with age; juveniles brownish with large, well-defined creamy white blotches on body that include brown spots with age; colour gradually changing into a greyish background with large, deep brown spots (Ref. 47695, 90102).

Biologie     Verklarende woordenlijst (bv. epibenthic)

Inhabits coral-rich areas of clear lagoon and seaward reefs. Adults are solitary, near and under ledges or caves by day. Juveniles are found among corals (Ref. 9710). Feeds on crustaceans, mollusks, and fishes at night. Juveniles are used in the aquarium industry (Ref. 9137). Small juveniles may mimic a toxic flatworm (Ref. 9710). Marketed fresh, a small quantity is salted. Large fish have coarse and dry flesh (Ref. 47695).

Levenscyclus en paargedrag Maturiteit | Voortplanting | Paaien | Eieren | Fecunditeit | Larven

Oviparous, distinct pairing during breeding (Ref. 205).

Hoofdreferentie Upload your references | Referenties | Coördinator | Medewerkers

Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)

Status op de Rode Lijst van het IUCN (Ref. 130435)


CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Gevaar voor de mens

  Harmless





Gebruik door de mens

Visserij: van minder commercieel belang; Aquarium: Commercieel
FAO - Publication: search | FishSource |

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Estimates based on models

Preferred temperature (Ref. 123201): 25.5 - 29.3, mean 28.6 °C (based on 2654 cells).
Fylogenetische diversiteitsindex (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01778 (0.01078 - 0.02935), b=2.97 (2.83 - 3.11), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trofisch niveau (Ref. 69278):  3.8   ±0.60 se; based on food items.
Weerstandsvermogen (Ref. 120179):  laag, minimale populatieverdubbelingstijd 4,5-14 jaar (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (49 of 100).
Prijsklasse (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 23.4 [10.8, 51.3] mg/100g; Iron = 0.448 [0.229, 0.851] mg/100g; Protein = 19.3 [17.4, 21.3] %; Omega3 = 0.0978 [, ] g/100g; Selenium = 32.8 [16.8, 63.1] μg/100g; VitaminA = 42.6 [12.0, 152.2] μg/100g; Zinc = 0.972 [0.626, 1.520] mg/100g (wet weight);