Xyrichtys novacula, Pearly razorfish : fisheries, gamefish, aquarium

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Xyrichtys novacula (Linnaeus, 1758)

Pearly razorfish
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Xyrichtys novacula   AquaMaps   Data sources: GBIF OBIS
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Image of Xyrichtys novacula (Pearly razorfish)
Xyrichtys novacula
Picture by Patzner, R.

Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Labridae (Wrasses) > Xyrichtyinae
Etymology: Xyrichtys: Greek, xyreo = that cuts like a knife + Greek, ichthys = fish (Ref. 45335);  novacula: Specific name from Latin 'novacula' meaning 'razor'; referring to it being very compressed with front of head forming a sharp edge..
More on author: Linnaeus.

Environment: milieu / climate zone / depth range / distribution range Ökologie

seewasser riff-verbunden; tiefenbereich 1 - 90 m (Ref. 3726). Subtropical

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Point map | Einführungen | Faunafri

Western Atlantic: North Carolina, USA and northern Gulf of Mexico (Ref. 7251) through the Caribbean to Brazil. Eastern Atlantic: France to Angola and including the Mediterranean, Azores, Madeira, Canary Islands, Cape Verde and Sao Tome Island.

Size / Gewicht / Alter

Maturity: Lm ?  range ? - ? cm
Max length : 38.0 cm TL Männchen/unbestimmt; (Ref. 7251); common length : 20.0 cm TL Männchen/unbestimmt; (Ref. 2683); max. veröff. Alter: 8 Jahre (Ref. 4742)

Kurzbeschreibung Morphologie | Morphometrie

Rückenflossenstacheln (insgesamt): 9; Rückenflossenweichstrahlen (insgesamt): 12; Afterflossenstacheln 3; Afterflossenweichstrahlen: 12. An elongate, very compressed fish with front of head forming a sharp edge. Snout very blunt; profile steep. Pale greenish, usually with no conspicuous markings on body (Ref. 26938). Head with alternating vertical lines of light blue and light yellow-orange (Ref. 13442).

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

Inhabits clear shallow areas with sandy bottoms, usually in the vicinity of seagrass beds and corals (Ref. 2683). Feeds mainly on mollusks; also crabs and shrimps (Ref. 3726). A protogynous hermaphrodite; sexual dimorphism apparent in head shape and length of pelvic fin (Ref. 5292). Builds nests with coral debris. Dives head first into the sand when frightened (Ref. 9710). Marketed fresh (Ref. 3726).

Life cycle and mating behavior Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven

Hauptreferenz Upload your references | Referenzen | Koordinator : Westneat, Mark | Partner

Gomon, M.F. and P. Forsyth, 1990. Labridae. p. 868-882. In J.C. Quero, J.C. Hureau, C. Karrer, A. Post and L. Saldanha (eds.) Check-list of the fishes of the eastern tropical Atlantic (CLOFETA). JNICT, Lisbon, SEI, Paris; and UNESCO, Paris. Vol. 2. (Ref. 5292)

IUCN Rote Liste Status (Ref. 130435)

  nicht bedroht (LC) ; Date assessed: 12 April 2008

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Harmless





Nutzung durch Menschen

Fischereien: weniger kommerziell; Sportfisch: ja; Aquarium: Kommerziell
FAO - Fischereien: landings; Publication: search | FishSource | Sea Around Us

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Estimates based on models

Preferred temperature (Ref. 123201): 17.4 - 27.9, mean 24.4 °C (based on 858 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5005   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00955 (0.00680 - 0.01341), b=3.00 (2.90 - 3.10), in cm total length, based on LWR estimates for this species (Ref. 93245).
Trophic level (Ref. 69278):  3.5   ±0.1 se; based on diet studies.
Generation time: 4.2 ( na - na) years. Estimated as median ln(3)/K based on 2 growth studies.
Widerstandsfähigkeit (Ref. 120179):  mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (tmax=8).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (36 of 100).
Preiskategorie (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 32.8 [14.9, 67.1] mg/100g; Iron = 0.522 [0.286, 1.082] mg/100g; Protein = 18.8 [15.9, 21.0] %; Omega3 = 0.142 [0.077, 0.259] g/100g; Selenium = 18.7 [8.5, 39.1] μg/100g; VitaminA = 56.4 [15.9, 255.3] μg/100g; Zinc = 0.892 [0.550, 1.509] mg/100g (wet weight);