Atherina presbyter, Sand smelt : fisheries, gamefish

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Atherina presbyter Cuvier, 1829

Sand smelt
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Atherina presbyter   AquaMaps   Data sources: GBIF OBIS
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Atherina presbyter
Picture by Østergaard, T.

Classification / Names Noms communs | Synonymes | Catalog of Fishes(Genre, Espèce) | ITIS | CoL | WoRMS | Cloffa

> Atheriniformes (Silversides) > Atherinidae (Silversides) > Atherininae
Etymology: Atherina: Greek, atherina, the Greek name for the eperlane; 1770 (Ref. 45335).
More on author: Cuvier.

Environment: milieu / climate zone / depth range / distribution range Écologie

marin; saumâtre; océanodrome (Ref. 51243); profondeur 1 - 10 m (Ref. 55871). Subtropical; 60°N - 14°N, 26°W - 17°E

Distribution Pays | Zones FAO | Écosystèmes | Occurrences | Point map | Introductions | Faunafri

Eastern Atlantic: Kattegat (rare) and British Isles to Canary Islands, Mauritania and Cape Verde, also western Mediterranean.

Taille / Poids / Âge

Maturity: Lm ?  range ? - ? cm
Max length : 20.0 cm TL mâle / non sexé; (Ref. 30578); âge max. reporté: 4 années (Ref. 232)

Description synthétique Morphologie | Morphométrie

Épines dorsales (Total): 7 - 9; Rayons mous dorsaux (Total): 114; Épines anales 1; Rayons mous anaux: 14 - 17. Scales in longitudinal series 52-57. Vertebrae 46-52 (Morocco), 49-52 (the Netherlands). No pyloric appendages. A large, characteristic, brilliant silvery stripe running along flanks from head to tail, often outlined in black. No true lateral line (Ref. 232). Eye diameter same with snout length (Ref. 35388).

Biologie     Glossaire (ex. epibenthic)

Small pelagic fishes in coastal areas and estuaries. Schooling, seasonal migrations in the Atlantic. Feeds on carnivorous small crustaceans and fish larvae (Ref. 5980). Reproduces in spring and summer (Ref. 30578).

Life cycle and mating behavior Maturité | Reproduction | Frai | Œufs | Fécondité | Larves

Spawning occurs in midsummer in English Channel and North Sea.

Référence principale Upload your references | Références | Coordinateur : Dyer, Brian S. | Collaborateurs

Maugé, L.A., 1990. Atherinidae. p. 604-605. In J.C. Quero, J.C. Hureau, C. Karrer, A. Post and L. Saldanha (eds.) Check-list of the fishes of the eastern tropical Atlantic (CLOFETA). JNICT, Lisbon; SEI, Paris; and UNESCO, Paris. Vol. 2. (Ref. 4499)

Statut dans la liste rouge de l'IUCN (Ref. 130435)

  Préoccupation mineure (LC) ; Date assessed: 20 May 2014

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Menace pour l'homme

  Harmless





Utilisations par l'homme

Pêcheries: pêcheries vivrières; pêche sportive: oui
FAO - Publication: search | FishSource | Sea Around Us

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Sources Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher | CISTI | Catalog of Fishes: Genre, Espèce | DiscoverLife | DORIS | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: génôme, nucléotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Bases de données nationales | Otolith Atlas of Taiwan Fishes | Aquariums publics | PubMed | Reef Life Survey | Socotra Atlas | Arbre de Vie | Wikipedia: aller à, chercher | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 9.2 - 20.3, mean 11.5 °C (based on 348 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5312   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00525 (0.00318 - 0.00866), b=3.12 (2.98 - 3.26), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Niveau trophique (Ref. 69278):  3.7   ±0.43 se; based on food items.
Résilience (Ref. 120179):  Haut, temps minimum de doublement de population inférieur à 15 mois (K=0.70; tmax=4).
Prior r = 1.00, 95% CL = 0.66 - 1.50, Based on 1 stock assessment.
Fishing Vulnerability (Ref. 59153):  Low vulnerability (20 of 100).
Climate Vulnerability (Ref. 125649):  Low to moderate vulnerability (30 of 100).
Catégorie de prix (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 171 [101, 345] mg/100g; Iron = 1.8 [1.1, 2.9] mg/100g; Protein = 21 [19, 23] %; Omega3 = 0.412 [0.191, 0.888] g/100g; Selenium = 12.8 [5.9, 27.4] μg/100g; VitaminA = 25.1 [9.8, 65.9] μg/100g; Zinc = 1.19 [0.83, 1.72] mg/100g (wet weight);