Issue
This species is placed in the genus Liopsetta in Evseenko (2004: Ref. 51668).
Environment: milieu / climate zone / depth range / distribution range
البيئة
بحري; مياه مخلوطة القاع; نطاق العمق 1 - 27 m (Ref. 58426), usually ? - 10 m (Ref. 117245). Temperate; 60°N - 41°N, 71°W - 50°W
Northwest Atlantic: Ungava Bay in Quebec, Canada to Rhode Island in USA.
Length at first maturity / الحجم / وزن / العمر
Maturity: Lm 9.8, range 9 - 10.7 cm
Max length : 27.0 cm TL ذكر/ مختلط الجنس; (Ref. 117245); 33.0 cm TL (female); common length : 20.0 cm TL ذكر/ مختلط الجنس; (Ref. 117245)
Inhabits inshore waters, shallow estuaries, river mouths and sheltered bays (Ref. 8520). Benthic species. Feeds on worms, crustaceans and molluscs (Ref. 58426).
Vinnikov, K.A., R.C. Thomson and T.A. Munroe, 2018. Revised classification of the righteye flounders (Teleostei: Pleuronectidae) based on multilocus phylogeny with complete taxon sampling. Molecular phylogenetics and evolution, 125:147-162. (Ref. 122998)
IUCN Red List Status (Ref. 130435)
استخدامات بشرية
مصائد: تجاري
مزيد من المعلومات
العمر/ الحجمنموالطول-الوزنالطول-الطولالطول- التردداتقياسات المظهر الخارجيالوصف الخارجيLarvaeحركة انتقال اليرقاتتوظيفالوفرةBRUVS
أدوات
تقارير خاصة
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مصادر علي الأنترنت
Estimates based on models
Preferred temperature (Ref.
123201): 2.5 - 8.8, mean 6 °C (based on 248 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00912 (0.00457 - 0.01819), b=3.10 (2.93 - 3.27), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
مستوى غذائي (Ref.
69278): 3.4 ±0.44 se; based on food items.
المرونه (Ref.
120179): وسيط, الحد الزمني الأدني لتضاعف عدد أفراد المجتمع 1.4-4.4 سنة (Assuming tm=2-4; Fec=4,581-51,854).
Fishing Vulnerability (Ref.
59153): Low vulnerability (23 of 100).
Nutrients (Ref.
124155): Calcium = 63.9 [19.7, 143.2] mg/100g; Iron = 0.27 [0.11, 0.75] mg/100g; Protein = 17.5 [15.4, 20.0] %; Omega3 = 0.276 [0.127, 0.615] g/100g; Selenium = 14 [5, 43] μg/100g; VitaminA = 11.9 [3.1, 45.3] μg/100g; Zinc = 0.575 [0.307, 1.195] mg/100g (wet weight);
