Micromesistius poutassou, Blue whiting : fisheries

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Micromesistius poutassou (Risso, 1827)

Blue whiting
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Micromesistius poutassou   AquaMaps   Data sources: GBIF OBIS
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Image of Micromesistius poutassou (Blue whiting)
Micromesistius poutassou
Picture by Svensen, R.

分類 / Names 共通名の | 類義語 | Catalog of Fishes(部類, ) | ITIS | CoL | WoRMS | Cloffa

> Gadiformes (Cods) > Gadidae (Cods and haddocks)
Etymology: Micromesistius: Greek, mikros = small + greek, mesos = middle + Greek, istion = sail (Ref. 45335).
More on author: Risso.

Environment: milieu / climate zone / depth range / distribution range 生態学

深海浮遊性; 海洋回遊性 (Ref. 51243); 深さの範囲 150 - 3000 m (Ref. 3663), usually 300 - 400 m. Temperate; 79°N - 26°N, 82°W - 51°E (Ref. 1371)

分布 国々 | 国連食糧農業機関の区域 | エコシステム | 事件 | Point map | 導入 | Faunafri

Northeast Atlantic: Barents Sea south through the eastern Norwegian Sea, around Iceland, then in the western Mediterranean, and south along the African coast to Cape Bojador. Northwest Atlantic: southern Greenland and off southeast Canada and the northeastern coast of the USA.

Length at first maturity / サイズ / 重さ / 年齢

Maturity: Lm 15.0  range ? - ? cm
Max length : 55.5 cm TL オス/雌雄の選別がない; (Ref. 106276); common length : 22.0 cm TL オス/雌雄の選別がない; (Ref. 1371); 最大公表体重: 830.00 g (Ref. 40637); 最大記録サイズ: 20 年 (Ref. 1371)

簡単な記述 形態学 | 形態計測学

背面の脊椎 (合計): 0; 背鰭 (合計): 24-28; 臀鰭: 33 - 39. Dorsal fins widely spaced, interspace between second and third fins longer than base length of first dorsal fin. Lateral line continuous over whole body. Color is blue-gray dorsally, grading to white ventrally. Sometimes with a small black blotch at the base of the pectoral fin.

生物学     用語集 (例 epibenthic)

Found over the continental slope and shelf to more than 1000 m, but more common at 300-400 m. Feeds mostly on small crustaceans but large individuals also prey on small fish and cephalopods. Makes daily vertical migrations: surface waters at night and near the bottom during the day. Sold fresh and frozen, and also processed as oil and fishmeal (Ref. 1371).

Life cycle and mating behavior 成熟 | 繁殖 | 放精 | | 生産力 | 幼生

Oviparous and gonochorous (Ref. 205).

主な参考文献 Upload your references | 参考文献 | コーディネーター | 協力者

Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba, 1990. FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)

IUCNのレッドリストの状況は (Ref. 130435)


CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

人間に対する脅威

  Harmless





Human uses

水産業: 高い商業の
FAO - 水産業: landings, 種の外形; Publication: search | FIRMS - Stock assessments | FishSource | 私達の周りの海

用具

特記事項

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インターネットの情報源

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: 部類, | DiscoverLife | ECOTOX | FAO - 水産業: landings, 種の外形; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: ゲノム, ヌクレオチド | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | 国のデーターベース | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | 生命の木 | Wikipedia: 行く, 検索する | World Records Freshwater Fishing | 動物に関する記録

Estimates based on models

Preferred temperature (Ref. 123201): 3.1 - 13.9, mean 7 °C (based on 157 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.7500   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00417 (0.00343 - 0.00507), b=3.12 (3.06 - 3.18), in cm total length, based on LWR estimates for this species (Ref. 93245).
栄養段階 (Ref. 69278):  4.1   ±0.3 se; based on diet studies.
Generation time: 4.8 (3.1 - 5.0) years. Estimated as median ln(3)/K based on 15 growth studies.
回復力 (Ref. 120179):  手段, 1.4年~4.4年の倍増期間の最小個体群 (K=0.18-0.22; tm=1-5; tmax=20; Fec=6000).
Prior r = 0.47, 95% CL = 0.31 - 0.71, Based on 11 stock assessments.
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (32 of 100).
Climate Vulnerability (Ref. 125649):  Low vulnerability (18 of 100).
価格帯 (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 59.8 [18.9, 176.3] mg/100g; Iron = 0.423 [0.151, 1.166] mg/100g; Protein = 17.6 [15.2, 20.1] %; Omega3 = 0.249 [0.113, 0.554] g/100g; Selenium = 8.99 [2.88, 24.62] μg/100g; VitaminA = 33.2 [3.4, 311.2] μg/100g; Zinc = 0.712 [0.380, 1.580] mg/100g (wet weight); based on nutrient studies.