Gadus macrocephalus, Pacific cod : fisheries, gamefish

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Gadus macrocephalus Tilesius, 1810

Pacific cod
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Gadus macrocephalus   AquaMaps   Data sources: GBIF OBIS
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Image of Gadus macrocephalus (Pacific cod)
Gadus macrocephalus
Picture by Orlov, A.

Classificação / Names Nomes comuns | Sinônimos | Catalog of Fishes(Gênero, Espécies) | ITIS | CoL | WoRMS | Cloffa

> Gadiformes (Cods) > Gadidae (Cods and haddocks)
Etymology: Gadus: Latin, gadus = a fish, cod? (Ref. 45335);  macrocephalus: macrocephalus meaning large head (Ref. 6885).

Environment: milieu / climate zone / depth range / distribution range Ecologia

marinhas; estuarina demersal; oceanódromo (Ref. 51243); intervalo de profundidade 10 - 1280 m (Ref. 50550), usually 100 - 400 m (Ref. 54440). Boreal; 6°C - 9°C (Ref. 11800); 63°N - 31°N, 119°E - 119°W (Ref. 54440)

Distribuição Países | Áreas da FAO | Ecossistemas | Ocorrências | Point map | Introduções | Faunafri

Arctic: Chukchi and Beaufort Seas eastward across Arctic Canada to western Greenland; south in the Atlantic Ocean to Gulf of St. Lawrence. Pacific Ocean: eastern Pacific to southern California at Santa Monica, and in the western Pacific to the Yellow Sea.

Comprimento de primeira maturação / Tamanho / Peso / Idade

Maturity: Lm 66.6, range 23 - 85 cm
Max length : 119 cm TL macho/indeterminado; (Ref. 40637); peso máx. publicado: 22.7 kg (Ref. 27436); idade máx. registrada: 25 anos (Ref. 55701)

Descrição suscinta Morfologia | Morfometria

Espinhos dorsais (total): 0; Raios dorsais (total): 37-57; Espinhos anais 0; Raios anais : 31 - 42; Vértebras: 49 - 55. Distinguished by the presence of 3 dorsal and 2 anal fins, a long chin barbel (about 3/4 as long as the eye diameter in young, longer than eye diameter in adults), and a space between the second and third dorsal fins that is shorter than the eye diameter (Ref. 27547). Lateral line with a prominent arch under the 1st and 2nd dorsal fins, is straight toward the tail, ending under the 3rd dorsal (Ref. 27547). Brown or gray dorsally, becoming paler ventrally; dark spots or vermiculating patterns on the sides (Ref.1371). Yellow color phases are known (Ref. 27547). Fins dusky; dorsal, anal and caudal fins with white edges that are wider on anal and caudal than on dorsal (Ref. 27547).

Biologia     Glossário (p.ex. epibenthic)

Found mainly along the continental shelf and upper slopes (Ref. 1371). Form schools (Ref. 9988). They appear to be indiscriminate predators upon dominant food organisms present (Ref. 1371). Young probably feed on copepods and similar organisms (Ref. 27547). Adults feed on fishes, octopi, and large benthic and benthopelagic crustaceans (Ref. 1371); also worms. Parasites of the species include sealworm (Phocanema decipiens) in flesh, copepod (Lernaeocera branchialis) on gills and cestode (Pyramicocephalus phocarum) in the intestine (Ref. 5951). Marketed fresh and frozen for human consumption (Ref. 2850), and also dried or salted and smoked (Ref. 9988). Eaten steamed, fried, broiled, boiled, micro-waved and baked (Ref. 9988). Used in Chinese medicine (Ref. 12166). Minimum depth from Ref. 054440.

Ciclo de vida ou comportamento de acasalamento Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas

From late summer to mid-winter, fish move into the deeper water (100 to 250 m) of spawning areas; move inshore to depths of 30 to 60 m after spawning (Ref. 27547). Spawning occurs once a year (Ref. 120291).

Referência principal Upload your references | Referências | Coordenador | Colaboradores

Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba, 1990. FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)

Status na Lista Vermelha da UICN (Ref. 130435)

  Não avaliada 

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Ameaça para os humanos

  Harmless





Uso pelos humanos

Pescarias: altamente comercial; peixe esportivo: sim
FAO - pescarias: desembarques, perfil da espécie; Publication: search | FishSource | Sea Around Us

Ferramentas

Livro eletrônico | Guia de campo | Chaves de identificação | Ferramenta auxiliar de frequências de comprimento | Ferramenta sobre a história de vida | Mapa de pontos | Classification Tree | Catch-MSY |

Relatórios especiais

Checar Manutenção em Aquário | Checar Planilhas de Fatos sobre as Espécies | Checar Planilhas de Fatos sobre Aquicultura

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Página de sumário | Dado pontual | Nomes comuns | Fotos

Fontes da internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Checar Observador de Peixes (FishWatcher) | CISTI | Catalog of Fishes: Gênero, Espécies | DiscoverLife | ECOTOX | FAO - pescarias: desembarques, perfil da espécie; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genoma, nucleotídeo | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | OceanAdapt | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Identificação RFE | Socotra Atlas | Árvore da vida | Wikipedia: Ir para, procura | World Records Freshwater Fishing | Zoobank | Registro zoológico

Estimates based on models

Preferred temperature (Ref. 123201): 0.5 - 6.4, mean 2.9 °C (based on 495 cells).
Índice de diversidade filogenética (Ref. 82804):  PD50 = 0.6250   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00724 (0.00627 - 0.00837), b=3.10 (3.06 - 3.14), in cm total length, based on LWR estimates for this species (Ref. 93245).
Nível Trófico (Ref. 69278):  4.2   ±0.1 se; based on diet studies.
Resiliência (Ref. 120179):  Baixo, tempo mínimo de duplicação da população 4,5 - 14 anos (Musick et al. 2000 (Ref. 36717); tmax=25; tm=3-8; K=0.11-0.27; Fec >1million).
Prior r = 0.34, 95% CL = 0.22 - 0.51, Based on 7 stock assessments.
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (50 of 100).
Climate Vulnerability (Ref. 125649):  Moderate to high vulnerability (45 of 100).
Categoria de preço (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 13.9 [9.0, 26.2] mg/100g; Iron = 0.194 [0.130, 0.305] mg/100g; Protein = 17.6 [16.1, 19.0] %; Omega3 = 0.377 [0.161, 0.932] g/100g; Selenium = 14.1 [4.9, 39.4] μg/100g; VitaminA = 4.51 [0.66, 26.54] μg/100g; Zinc = 0.353 [0.271, 0.433] mg/100g (wet weight); based on nutrient studies.