Coregonus kiyi, Kiyi

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Coregonus kiyi (Koelz, 1921)

Kiyi
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Coregonus kiyi
Picture by Lyons, J.

Classification / Names आम नाम | उपशब्द | Catalog of Fishes(वर्ग, प्रजाति) | ITIS | CoL | WoRMS | Cloffa

> Salmoniformes (Salmons) > Salmonidae (Salmonids) > Coregoninae
Etymology: Coregonus: Greek, kore = pupils of the eye + Greek, gonia = angle (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range पारिस्थितिकी

; स्वच्छ जल, अलवण जल पिलाजिक. Temperate; 49°N - 41°N

वितरण देश | ऐफ ऐ ओ क्षेत्र | Ecosystems | संयोग | Point map | भूमिका | Faunafri

North America: found only in Great Lakes (except Lake Erie), Canada-USA. This species is common in Lake Superior, extremely rare, possibly extirpated, in Lakes Huron and Ontario, and endangered in Lake Michigan.

Length at first maturity / आकार / वज़न / Age

Maturity: Lm 18.0  range ? - ? cm
Max length : 35.0 cm TL पुल्लिंग / अलिंग; (Ref. 5723); common length : 25.0 cm TL पुल्लिंग / अलिंग; (Ref. 1998); अधिकतम सूचित उम्र: 10 वर्षो (Ref. 1998)

Short description आकृति विज्ञान | मौरफोमैटरिक्स

पृष्ठीय रीढ़ (सम्पूर्ण): 0; पृष्ठीय सौफट रेज़ (सम्पूर्ण): 9-11; गुदा कांटा 0; ऐनल सौफट रेज़: 9 - 16; जानवरों की रीड़ का जोड़: 55 - 58. Body elongate, distinctly compressed laterally, and thin, greatest body depth in front of dorsal fin. Head about 23 - 26% of total length; eye large, but shorter than snout; snout always longer than eye diameter; mouth terminal, lower jaw usually projecting beyond the upper, usually with a distinct symphyseal knob or projecting posteriorly to below the anterior half of the eye. Overall coloration silvery with pink or purple iridescence, dark on back, silvery on sides, white below; often dark on tip of lower jaw, top of head, back and on dorsal and caudal fins. Pelvic fins usually immaculate.

जीवविज्ञान     शब्द संग्रह (उदाहरणार्थ epibenthic)

Inhabits open water.

Life cycle and mating behavior परिपक्व अवधि | पुनरुत्पत्ति | मछलीऔ का अंडे देना | अंडे | Fecundity | लार्वा

Main reference Upload your references | संदर्भ | संयोजक | सहयोगीयो

Page, L.M. and B.M. Burr, 1991. A field guide to freshwater fishes of North America north of Mexico. Houghton Mifflin Company, Boston. 432 p. (Ref. 5723)

IUCN Red List Status (Ref. 130435)


CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

FAO - Publication: search | FishSource |

अधिक जानकारी

आम नाम
उपशब्द
चपायचय
परभक्षी
ईकोटोकसीकोलौजी
पुनरुत्पत्ति
परिपक्व अवधि
मछलीऔ का अंडे देना
Spawning aggregation
Fecundity
अंडे
Egg development
Age/Size
बाढ़
Length-weight
Length-length
Length-frequencies
मौरफोमैटरिक्स
आकृति विज्ञान
लार्वा
लारवल गतिकी
भर्ती
बहुतायत
BRUVS
संदर्भ
जलीयकृषि
जलीयकृषि रूपरेखा
खींच
आनुवंशिकी
Electrophoreses
हैरेटिबिलटी
बीमारी
प्रक्रमण
Nutrients
Mass conversion
सहयोगीयो
तस्वीरे
Stamps, Coins Misc.
ध्वनि
सिगुयटिरा
रफ्तार
तैरने के प्रकार
गिल क्षेत्र
Otoliths
दिमाग
दृष्टि

साधन

Special reports

Download XML

इंटरनेट स्रोत

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: वर्ग, प्रजाति | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, खोज | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00589 (0.00340 - 0.01021), b=3.22 (3.07 - 3.37), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.5   ±0.50 se; based on food items.
लौटाव (Ref. 120179):  माध्यम, न्यूनतम जनसंख्या दुगनी होने का समय 1.4 - 4.4 वर्ष। (K=0.51; tmax=10).
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (26 of 100).
Nutrients (Ref. 124155):  Calcium = 26 [12, 54] mg/100g; Iron = 0.586 [0.296, 1.249] mg/100g; Protein = 19.1 [17.8, 20.3] %; Omega3 = 2.57 [0.84, 9.13] g/100g; Selenium = 17 [6, 57] μg/100g; VitaminA = 15.8 [4.6, 54.6] μg/100g; Zinc = 0.721 [0.498, 1.047] mg/100g (wet weight);