Environment: milieu / climate zone / depth range / distribution range
Ekologi
laut berasosiasi dengan karang; kisaran kedalaman 15 - 40 m (Ref. 90102). Tropical
Western Indian Ocean: Maldives.
Size / Weight / umur
Maturity: Lm ?  range ? - ? cm
Max length : 9.5 cm TL jantan/; (Ref. 90102)
Duri punggung (Keseluruhan (total)): 8; duri punggung lunak (Keseluruhan (total)): 9; Duri dubur 2; Sirip dubur lunak: 8.
Solitary or in losse groups. Found in 15-40m, caves and ledges of outer reef slopes (Ref 90102)
Mouthbrooders (Ref. 240). Distinct pairing during courtship and spawning (Ref. 205).
Randall, J.E. and C. Anderson, 1993. Annotated checklist of the epipelagic and shore fishes of the Maldives Islands. Ichthyol. Bull. of the J.L.B. Smith Inst. of Ichthyol. (59):1-47. (Ref. 11303)
Status IUCN Red List (Ref. 130435)
ancaman kepada manusia
Harmless
penggunaan manusia
informasi lanjut
AcuanBudidaya airprofil budidaya airStrainGenetikaElectrophoresesDiturunkanPenyakit-penyakitPengolahanNutrientsMass conversion
mitraGambarStamps, Coins Misc.Suara-suaraCiguateraKecepatanTipe renangArea insangOtolithsOtakPenglihatan / visi
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimates based on models
Preferred temperature (Ref.
123201): 26.1 - 28.4, mean 27.2 °C (based on 50 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5312 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00501 (0.00201 - 0.01253), b=3.26 (3.04 - 3.48), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.5 ±0.5 se; based on size and trophs of closest relatives
Daya lenting (Ref.
120179): Tinggi, Waktu penggandaan populasi minimum kurang dari 15 bulan (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 173 [90, 303] mg/100g; Iron = 1 [1, 2] mg/100g; Protein = 18.5 [17.4, 19.6] %; Omega3 = 0.109 [0.060, 0.205] g/100g; Selenium = 36 [16, 79] μg/100g; VitaminA = 83.9 [26.1, 256.4] μg/100g; Zinc = 2.12 [1.37, 3.14] mg/100g (wet weight);