Argentina sphyraena, Argentine : fisheries

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Argentina sphyraena Linnaeus, 1758

Argentine
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Argentina sphyraena   AquaMaps   Data sources: GBIF OBIS
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Image of Argentina sphyraena (Argentine)
Argentina sphyraena
Picture by Svensen, E.

Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Argentiniformes (Marine smelts) > Argentinidae (Argentines or herring smelts)
Etymology: Argentina: Latin, argentus = silver (Ref. 45335).
More on author: Linnaeus.

Environment: milieu / climate zone / depth range / distribution range Ökologie

seewasser bathydemersal; tiefenbereich 50 - 700 m (Ref. 56504). Deep-water; 71°N - 24°N, 19°W - 36°E

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Point map | Einführungen | Faunafri

Eastern Atlantic: northern Norway to Western Sahara including southern Iceland, Faroe Islands, Shetlands and Mediterranean.

Size / Gewicht / Alter

Maturity: Lm ?  range ? - ? cm
Max length : 35.0 cm SL Männchen/unbestimmt; (Ref. 35388); common length : 20.0 cm SL Männchen/unbestimmt; (Ref. 4458); max. veröff. Alter: 16 Jahre (Ref. 35388)

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

Relatively common on the continental shelf and upper slope, probably schools near the bottom. Depth range from 50-500 m (Ref. 35388) and from 288-700 m in the eastern Ionian Sea (Ref. 56504). Feeds on bottom-living polychaetes, mollusks and crustaceans, also on pelagic invertebrates and fishes. Spawns from winter to spring in the Mediterranean and from March to July off the British coasts. Its eggs and larvae are pelagic (Ref. 4773). They become sexually mature at a length of 12-13cm. With a smell like cucumber (Ref. 35388).

Life cycle and mating behavior Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven

Hauptreferenz Upload your references | Referenzen | Koordinator | Partner

Cohen, D.M., 1990. Argentinidae. p. 235-238. In J.C. Quero, J.C. Hureau, C. Karrer, A. Post and L. Saldanha (eds.) Check-list of the fishes of the eastern tropical Atlantic (CLOFETA). JNICT, Lisbon; SEI, Paris; and UNESCO, Paris. Vol. 1. (Ref. 4458)

IUCN Rote Liste Status (Ref. 130435)


CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Harmless





Nutzung durch Menschen

Fischereien: weniger kommerziell
FAO - Fischereien: landings; Publication: search | FishSource | Sea Around Us

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Internet Quellen

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher Einträge suchen | CISTI | Catalog of Fishes: Gattung, Arten | DiscoverLife | ECOTOX | FAO - Fischereien: landings; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: Genom, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Nationale Datenbanken | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Gehe zu, Suchen | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 6.4 - 13.3, mean 8 °C (based on 277 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5001   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00363 (0.00281 - 0.00470), b=3.18 (3.11 - 3.25), in cm total length, based on LWR estimates for this species (Ref. 93245).
Trophic level (Ref. 69278):  3.5   ±0.5 se; based on diet studies.
Generation time: 4.0 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
Widerstandsfähigkeit (Ref. 120179):  mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (tmax=7; K=0.27).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (36 of 100).
Climate Vulnerability (Ref. 125649):  Low vulnerability (7 of 100).
Preiskategorie (Ref. 80766):   High.
Nutrients (Ref. 124155):  Calcium = 33.5 [18.5, 90.9] mg/100g; Iron = 0.482 [0.170, 1.228] mg/100g; Protein = 14.8 [12.5, 16.8] %; Omega3 = 0.403 [0.166, 1.092] g/100g; Selenium = 19.8 [8.1, 44.9] μg/100g; VitaminA = 11.6 [2.5, 50.9] μg/100g; Zinc = 0.456 [0.300, 0.710] mg/100g (wet weight);