Biblio Entry Summary for Engraulis encrasicolus
 
Citation Bonhomme, F., L. Meyer, C. Arbiol, D. Bănaru, L. Bahri‐Sfar, K. Fadhlaoui‐Zid, P. Strelkov, M. Arculeo, L. Soulier, J. Quignard and P. Gagnaire, 2022, Systematics of European coastal anchovies (genus Engraulis Cuvier).. J. Fish Biol. 100(2):594-600.
Ref. 126017 Bonhomme, F., L. Meyer, C. Arbiol, D. Bănaru, L. Bahri‐Sfar, K. Fadhlaoui‐Zid, P. Strelkov, M. Arculeo, L. Soulier, J. Quignard and P. Gagnaire, 2022
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Named Used as Valid Engraulis encrasicolus
Comment
Locality
Distribution Oceanic
Quote maintain the specific name encrasicolus to the apparently most common and widespread anchovy species in the seas of Europe; also referred to as 'oceanic' or 'open-sea anchovy’ (often referred to as ‘blue anchovy’ or ‘green anchovy’, depending on location). The coastal species E. maeoticus (Pusanov & Tzeeb, 1926), which applies to all coastal populations that have been found to share a common ancestry (specimens under the name E. albidus should be considered as valid type specimens of E. maeoticus).
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